06/01/2026
Our buffet menu for the week!
Tuesday: Nacho Bar. Seasoned Ground Beef, Pulled Chicken, Queso, Refried Beans, Corn Salsa and Toppings
Wing Wednesday: Wing Day. Flavors include: Buffalo, Mango Habanero, Honey BBQ and Carolina Dry Rub. Served with Coleslaw and Homemade Potato Chips
Thursday: Baked Potato Bar. Toppings include Crisp Bacon, Diced Ham, Broccoli, Cheddar Cheese and Sour Cream
Friday: Order from Menu