Van Lloyd's Bistro

Van Lloyd's Bistro CURRENTLY CLOSED.

12/31/2018

For anyone without New Years Eve dinner plans, don’t forget we are open! And for those of you who DO have plans this evening, come close out the Bistro in style with us tomorrow for brunch!
We’ll be running all of the best from our summer brunch menu as well as some other delicious treats, with fresh mimosas & bloody Mary’s. Send a Facebook message, an email ([email protected]) or give a call or text to (207)350-2937 for reservations!

12/26/2018

We will be closed today to give our staff an extra day with their families. See you tomorrow!

On Saturday I got to soak my tired feet & calves in this magical blend, and let me tell you: IT DID THE TRICK! Since bre...
12/04/2018

On Saturday I got to soak my tired feet & calves in this magical blend, and let me tell you: IT DID THE TRICK! Since breaking my leg & choosing a career that keeps me on my feet, I hadn’t been able to find much that actually helps my end-of-the-week-lower-leg-blues but THIS is what I’ve been waiting for!

If you're wishing you were sitting in front of a toasty fire & enjoying a perfectly ripe pear, all you have to do is clo...
11/23/2018

If you're wishing you were sitting in front of a toasty fire & enjoying a perfectly ripe pear, all you have to do is close your eyes & take a sip of the Smoking Gun! Made with fresh pear puree, rosemary syrup, lime & gin, the best part of this drink is the flamed rosemary used to smoke the glass. The smoke gives the most wonderful, delicate herbal smokiness to play with the refreshing pear cocktail.

*Thanks to Leon Vanella Photography for trying so hard & succeeding at capturing this beautiful moment!*

It is with a heavy heart that we must say that we will be extending our usual month long break to include January, Febru...
11/20/2018

It is with a heavy heart that we must say that we will be extending our usual month long break to include January, February & April as well as March.

***DECEMBER 31ST Will Be The LAST DAY We'll Be Open Until May.***

Between now & then, we will be extending our service hours to be open Tuesday - Saturday 2:30-8:30; on Sunday 12/30 & Monday 12/31 we'll be open from 2:30-9. Barring power outage, we will be open regardless of weather!

Make sure you come in to get your Van Lloyd's fix before we close!

11/20/2018

We are open this evening! Don’t forget about our snow day specials!

This gorgeous beverage is our Honeyed Fig Sparkler- she tastes as good as she looks, made with muddled fresh plum, house...
11/20/2018

This gorgeous beverage is our Honeyed Fig Sparkler- she tastes as good as she looks, made with muddled fresh plum, house-made fig jam, honey, elderflower liqueur, topped off with prosecco & garnished with fresh thyme. You're going to love sipping on this bright, elegant cocktail!

*Thank you to Leon Vanella Photography for capturing the beauty of the Fig Sparkler! Stay tuned for more amazing photos from our new cocktail menu photoshoot!*

Try not to be overwhelmed by all the posts coming at you today, but I think hearing about our SNOW DAY SPECIALS this sea...
11/16/2018

Try not to be overwhelmed by all the posts coming at you today, but I think hearing about our SNOW DAY SPECIALS this season will make up for it: FIVE DOLLAR hot toddies & Irish coffees, TWELVE DOLLAR hot pots (4-5 servings of hot cocktails per pot), TEN PERCENT of small plates

Welcome to the Walk in the Woods! A cocktail from the new fall/winter menu, perfect for a cold, snowy day like today. M...
11/16/2018

Welcome to the Walk in the Woods! A cocktail from the new fall/winter menu, perfect for a cold, snowy day like today. Made with house-infused pear vodka, fresh pear nectar, amaretto, & a spiced syrup containing cinnamon, nutmeg, star anise, & cloves.

*HUGE thank you to Leon Vanella of Leon Vanella Photography for these beautiful photos of our drinks, I had such a blast working with you!*

Introducing our NEW DINNER MENU for the season! We're really excited about all the new menus, but especially this one! ...
11/16/2018

Introducing our NEW DINNER MENU for the season! We're really excited about all the new menus, but especially this one! Stop in to try out the new, exciting dishes we have waiting for you.
** We WILL be open this evening (Friday 11/16) from 4:30 to 8:30, however if we're especially slow due to the current weather we'll be closing up early so you're encouraged to call on the earlier side & let us know if you're planning on dropping by tonight! **

11/16/2018

We will be open this evening for dinner!

My best batch of macarons yet!
11/14/2018

My best batch of macarons yet!

Address

Damariscotta, ME
04543

Opening Hours

Tuesday 3:30pm - 9pm
Wednesday 3:30pm - 9pm
Thursday 3:30pm - 8pm
Friday 3pm - 8pm
Saturday 10:30am - 2pm
3pm - 9:30pm
Sunday 10:30am - 2pm
4pm - 8pm

Telephone

+12075635005

Website

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