06/09/2026
Gather around the table and celebrate the father figures who deserve something extraordinary.
Featuring our limited-time Padre’s Reserve Ribeye— a 10oz hand-cut ribeye topped with mushroom red wine reduction, served with poblano mashed potatoes and grilled asparagus.
Paired with the El Padre Tamarindo for a celebration worthy of the occasion.
Available June 19–21.
Reserve your table - link in bio. Dad deserves options.