This unique inn and restaurant sits on 50 acres in front of a beautiful mountain ābeau-mont(agne).ā Built in 1948 by Peter Masonis, purchased by the Vaskas brothers in 1957, and sold to the Harkins family in 1988, The Beaumont Inn has a long history of excellent customer service and food. The botanical garden surrounding The Beaumont Inn is a collection of over 200 varieties of plants with the theme of a progression of bloom from March to November. You can enjoy a drink, dinner, or our bar menu outside on our new flagstone patio or reconstructed terrace overlooking Leonard Creek. The 3500 square foot flagstone patio & terrace include two gas fire pits & tiki torches for a wonderful evening ambiance. We offer live music outside on weekends. Sit back and enjoy a delicious meal from our varied menu prepared by our CIA trained chefs. We use all the freshest ingredients and want you to have a memorable culinary experience. Finally our staff has been trained to make your dining experience an enjoyable one. We thank you for choosing The Beaumont Inn. Cheers,
Rob Friedman
Owner
