Jonathon's Forestwood

Jonathon's Forestwood **NOW OPEN*** Jonathons Forestwood welcomes you to our newest spot!!! We are ready, come on in!! 👏
(4161)

Eclectic American food at its finest with breakfast served all day! Stop in and enjoy great food, great service, and our beautiful patio! During Brunch, try some of our popular dishes like "The Kure", "Peanut Butter Jelly Time Waffle" and of course our now-famous Build Your Own Bloody Mary Bar! Full Bar always available with a diverse selection of Beer, Wine, and Spirits!

Weekend plans? Cancelled. You live here now.
05/23/2026

Weekend plans? Cancelled. You live here now.

Here’s to another 15!! 🙌👏
05/17/2026

Here’s to another 15!! 🙌👏

Serving main character energy… and bacon. 🥓
04/18/2026

Serving main character energy… and bacon. 🥓

When our guests become our hype team 🙌Thanks Crave DFW 🥰
04/11/2026

When our guests become our hype team 🙌
Thanks Crave DFW 🥰

Get your eatin' pants ready for the Patty melt at Jonathon's in Dallas. We describe it well enough to motivate you to grab your keys and load the GPS, lunch is waiting.

read up at the link in comments.

Jonathon Erdeljac Christine Erdeljac

Good food, good people, zero stress 🐣✨ That’s how we’re doing Easter this year! Come on over! #
04/05/2026

Good food, good people, zero stress 🐣✨ That’s how we’re doing Easter this year! Come on over! #

Hmmmm seems like it’s a good day for food ☔️⛈️
04/04/2026

Hmmmm seems like it’s a good day for food ☔️⛈️

Sundays are for mimosas, messy hair, and making “just one more bite” decisions 🥂🍳
03/22/2026

Sundays are for mimosas, messy hair, and making “just one more bite” decisions 🥂🍳

No meat, no problem. We understood the assignment 🐟✨
03/20/2026

No meat, no problem. We understood the assignment 🐟✨

What are we serving tonight?.. PBLT Braised Pork Belly, Tomato Ragu, and a Crisp Slaw on toast, the best BLT
03/06/2026

What are we serving tonight?.. PBLT Braised Pork Belly, Tomato Ragu, and a Crisp Slaw on toast, the best BLT

Look who’s on the cover! 🙌 Thanks Dallas Observer Chicken and Biscuit, FTW
03/04/2026

Look who’s on the cover! 🙌 Thanks Dallas Observer
Chicken and Biscuit, FTW

Breakfast might be the most important meal of the day, but brunch is the most essential meal of the week.

🔗 dallasobserver.com/food-drink/best-brunch-dallas-texas-18467912/

Weekend calories don’t count. We checked. 😉
02/28/2026

Weekend calories don’t count. We checked. 😉

Lenten Blessings!! Come see us at Jonathons Forestwood every Friday during Lent (or any other day) for Fish Friday! ...
02/20/2026

Lenten Blessings!! Come see us at Jonathons Forestwood every Friday during Lent (or any other day) for Fish Friday! ry

02/13/2026

What a night!!! 🎉🍷 Thank you to Tiffany Tobey & Christine Erdeljac of AND our amazing Chef Jonathon Erdeljac Your FOMO was legit 🤣

Fifth and sadly, final course: Raspberry tart and citrus crumble with Rose and happiness Dallas Chapter of Les...
02/13/2026

Fifth and sadly, final course: Raspberry tart and citrus crumble with Rose and happiness Dallas Chapter of Les Dames d'Escoffier International Christine Erdeljac Jonathon Erdeljac Tiffany Tobey

Fourth Course: Steak Frittes and a blackberry demi Dallas Chapter of Les Dames d'Escoffier International Jonat...
02/13/2026

Fourth Course: Steak Frittes and a blackberry demi Dallas Chapter of Les Dames d'Escoffier International Jonathon Erdeljac Christine Erdeljac Tiffany Tobey

First Course up! Seared Scallop, Prosecco Buerre Blanc, tarragon and pear chutney 🤤 Christine ErdeljacDallas C...
02/13/2026

First Course up! Seared Scallop, Prosecco Buerre Blanc, tarragon and pear chutney 🤤 Christine ErdeljacDallas Chapter of Les Dames d'Escoffier InternationalTiffany TobeyJonathon Erdeljac

We've got the Huevos Juanitos coming in hot! Start your Sunday with a bang 💥
02/08/2026

We've got the Huevos Juanitos coming in hot! Start your Sunday with a bang 💥

JOIN US! NEXT Thursday, Feb 12th, Chef Jonathon Erdeljac and his FIVE COURSE menu with matching wine pairings from Dalla...
02/06/2026

JOIN US! NEXT Thursday, Feb 12th, Chef Jonathon Erdeljac and his FIVE COURSE menu with matching wine pairings from Dallas Chapter of Les Dames d'Escoffier International This is NOT to be missed! RSVP NOW Christine Erdeljac

We will be CLOSED, THURSDAY February 5th for a private event. We’ll see you guys on Friday!!
02/05/2026

We will be CLOSED, THURSDAY February 5th for a private event. We’ll see you guys on Friday!!

We agree! Thanks D Magazine 😏
01/30/2026

We agree! Thanks D Magazine 😏

Our favorites have withstood the test of time, with some still costing less than $10.

WE OPEN!!! Get out and see the sunshine! ☀️
01/27/2026

WE OPEN!!! Get out and see the sunshine! ☀️

Address

5337 Forest Lane
Dallas, TX
75244

Opening Hours

Monday 7am - 2:30pm
Tuesday 7am - 2:30pm
Wednesday 7am - 2:30pm
Thursday 7am - 2:30pm
Friday 7am - 2:30pm
Saturday 8am - 2pm
Sunday 8am - 2pm

Telephone

+1 214-946-2221

Website

https://dallas.culturemaptastemakers.com/

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