Spoon Bar & Kitchen

Spoon Bar & Kitchen Spoon Bar & Kitchen is a modern American seafood restaurant owned by five star, James Beard nominate Reservations for parties of 2 or 4 accepted online.

The menu at Spoon focuses on responsibly sourced seafood and highlights quality seasonal ingredients at the peak of flavor and also offers other dishes that are not fish. The menu changes frequently based on seafood availability and there is a nightly Chef's Tasting Menu with or without wine pairings. The restaurant has several unique dining experiences including a built in raw bar, with a Chef's

Counter, banquette tables and booths in the main dining room, a Chef's Table in the Wine Room and an interactive Kitchen Counter where you can watch the action in the Kitchen. PLEASE CALL (214) 368-8220 TO INQUIRE ABOUT LARGER PARTIES OR EVENTS.

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11/02/2023

πŸ”₯πŸ™πŸ»βœŠπŸ»

10/29/2023

CHEFS’ NIGHT AT LVI STATLER
with Chef Leo Morales, Chef Dino Gonzalez, Chef Katsuji Tanabe, Chef Leonard Botello IV, and Chef John Tesar.

Thursday, November 2nd
Time 7 PM – 10 PM

Indulge in an exquisite evening at LVI at the historic Statler in Downtown Dallas. The name LVI is a representation of when The Statler opened its doors in 1956, becoming the first major hotel built in Dallas. Join us in celebrating its historic background and elevate your dining experience with a limited-ticket dinner event that combines culinary mastery with luxurious ambiance. Immerse yourself in a delectable array of gourmet dishes and wine pairings, thoughtfully curated to enchant your palate.

Grab tickets today for an unforgettable night of sophistication and flavor where the heart of culinary excellence is combined with Dallas history.

https://chefsforfarmers.com/events/dallas/dinner-at-the-statler/

πŸ“LVI at The Statler – 1914 Commerce Street Dallas, TX 75201

EscapeHatchDallas πŸ”₯Knife DallasOuter ReefKnife Plano44 FarmsKnife & Spoon@knifeitalian Mike Hiller πŸ™πŸ»
03/01/2023

EscapeHatchDallas πŸ”₯Knife DallasOuter ReefKnife Plano44 FarmsKnife & Spoon@knifeitalian Mike Hiller πŸ™πŸ»

A West Coast real estate investment group is wrapping up its acquisition of the Four Seasons Resort & Club Dallas at Las Colinas, a deal that's expected to pour millions into hotel renovations, new construction and reflagging the hotel and its two golf courses

It's that time of Year again Xmas Eve at Spoon now taking Reservations !
12/01/2014

It's that time of Year again Xmas Eve at Spoon now taking Reservations !

Live diver scallop ceviche !
10/08/2014

Live diver scallop ceviche !

If you care to know about us and the goings on at Knife and Spoon follow us here
09/14/2014

If you care to know about us and the goings on at Knife and Spoon follow us here

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Blue Fin tuna tartare, oyster cream, Fresno chili oil, sous vide egg yolk, & sturgeon caviar. A perfect way to begin you...
07/26/2014

Blue Fin tuna tartare, oyster cream, Fresno chili oil, sous vide egg yolk, & sturgeon caviar. A perfect way to begin your experience at Spoon.

Thank you Nancy and D Magazine for naming Spoon Best Seafood Restaurant two years in a row !
07/26/2014

Thank you Nancy and D Magazine for naming Spoon Best Seafood Restaurant two years in a row !

Address

8220 Westchester Drive
Dallas, TX
75225

Opening Hours

Tuesday 11am - 2pm
5pm - 10pm
Wednesday 11am - 2pm
5pm - 10pm
Thursday 11am - 2pm
5pm - 10pm
Friday 11am - 2pm
5pm - 11pm
Saturday 5pm - 11pm
Sunday 5pm - 10pm

Telephone

+12143688220

Alerts

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