Shipwrecked Books, Bar & Cafe

09/20/2026

09/11/2026

Don’t be jealous! Just run down and grab one of these scrumptious scones while they last❤️.

09/10/2026

Here it is, guys! The last block party of 2026… and we can’t wait! We’ll have loads of fall favs for you, with cocktail specials, spooky books, and some pretty cool limited edition totes. We’re also taking this opportunity to post up a suggestion box! Slip us an anonymous note with what you’d love to see at Shipwrecked in the coming seasons 🍂🧣🌨️.

09/10/2026

📚

09/03/2026

The start of the ‘ber’ months means we start getting in all of your favorite autumnal titles..! 📚

08/24/2026

Roasted market veggie board with vegan chermoula 🌱

08/22/2026

CURB ALERT!
Come on down and grab a hot dog, sausage and peppers, and/or mac and cheese!

08/19/2026

We’re turning FIVE! 🎊
And we really want to celebrate with you! This Saturday evening, please swing through and have a glass with us! Tom’s Hot Diggity Dogs will be parked outside with some delicious party food, and we’ll take care of the rest! Come anytime from 5-8 and celebrate our first milestone birthday on Reed Street.
Five years is gin, right? 💍⚓️🍸
Original artwork by charlotte 🎨

08/13/2026

THEY’RE BACK! Featuring our beauteous BLT sandwiches tonight, and while our tomato supply flows (Bob Irwin)!
And we’re throwing on some gigantic fresh basil leaves with our lettuce, courtesy of Barry Jacob. It’s a family effort! Served with Cape Cod crisps. See you at 5!

08/06/2026

Join us next Friday for an evening of w**e tasting and discussion focusing on one of our most favorite w**e regions, the Loire Valley! If you haven’t joined us for a class before, it’s always a most wonderful time. Classes are kept small to encourage conversation and q&a, so grab your ticket now! Link in bio. Ticket includes 6 w**es, snacks, maps and an information delivered to you by yours truly, Katlyn Irwin. Can’t wait to 🥂with you!