The Odd Bird Cafe

The Odd Bird Cafe Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from The Odd Bird Cafe, Breakfast & brunch restaurant, 101 NW Jackson Avenue, Corvallis, OR.

Oregon State football is officially back, which means fall and football season are right around the corner! šŸˆIf you’re l...
09/05/2026

Oregon State football is officially back, which means fall and football season are right around the corner! šŸˆ

If you’re looking to pregame before kickoff, we’ve got you covered. Whether you’re keeping it alcohol-free with an NA beer or looking for something with a little more kick, grab a drink, some brunch, and get ready for the Beavs.

Go Beavs!

It’s been on the menu for a while now, and for good reason. Our Chicken Artichoke Sando is a favorite and the perfect co...
09/03/2026

It’s been on the menu for a while now, and for good reason. Our Chicken Artichoke Sando is a favorite and the perfect contrast to our crispy fried chicken sandwiches. Grilled chicken breast topped with parmesan artichoke spread and Tillamook white cheddar, served on a challah bun with arugula, red onion, heirloom tomato, and your choice of side. Sometimes grilled is the move.

Sweet tooth? Yeah, us too. You can’t go wrong with our Cap’n Strawberry šŸ“ Toast: toasted brioche topped with Oregon stra...
09/01/2026

Sweet tooth? Yeah, us too. You can’t go wrong with our Cap’n Strawberry šŸ“ Toast: toasted brioche topped with Oregon strawberry compote, Chantilly cream, and, of course, Cap’n Crunch.

In case you didn’t know, we serve breakfast and lunch all day!So no matter what time you roll in, the Honey Dijon Chicke...
08/30/2026

In case you didn’t know, we serve breakfast and lunch all day!

So no matter what time you roll in, the Honey Dijon Chicken Sando is fair game. Fried chicken tossed in honey-bacon-Dijon sauce, topped with white cheddar and bacon, then piled onto a challah bun with garlic aioli, arugula, and red onion.

Friday is finally here, and what better way to celebrate than with Bloody Marys and mimosas?Brunch is on, drinks are flo...
08/28/2026

Friday is finally here, and what better way to celebrate than with Bloody Marys and mimosas?

Brunch is on, drinks are flowing, and we’re open today until 3 PM. Come start the weekend with us!

But I’m the good kind of fat! Avocado toast starts with toasted Alpine Sourdough multigrain, beet-maple spread, arugula,...
08/25/2026

But I’m the good kind of fat! Avocado toast starts with toasted Alpine Sourdough multigrain, beet-maple spread, arugula, avocado, house-smoked salmon, goat cheese, watermelon radish, and a perfectly poached egg. šŸ³

We take brunch seriously, but that doesn’t mean we can’t have a little fun with it.A perfect example? The Kitchen Sink. ...
08/23/2026

We take brunch seriously, but that doesn’t mean we can’t have a little fun with it.

A perfect example? The Kitchen Sink. A thick and fluffy cornmeal cake topped with house-smoked pork, arugula, pickled onion, Mama Lil’s sweet peppers, a poached egg, and zesty pepper aioli.

A little bit of everything, just as the name suggests.

A match made in heaven! Our Chicken & Hoe Cake brings together a thick, fluffy cornmeal pancake, crispy fried chicken br...
08/21/2026

A match made in heaven! Our Chicken & Hoe Cake brings together a thick, fluffy cornmeal pancake, crispy fried chicken breast, whipped browned butter, and habanero maple syrup.

Sweet, savory, a little spicy, and very hard to beat.

Vegetarian or not, our Veggie Burger is not to be missed!A house-made lentil patty topped with Tillamook white cheddar, ...
08/19/2026

Vegetarian or not, our Veggie Burger is not to be missed!

A house-made lentil patty topped with Tillamook white cheddar, heirloom tomato, red onion, spring mix, pickles, and garlic aioli, served with your choice of side.

Going vegan? Swap the challah bun for sourdough and leave off the cheese and aioli. Easy as that.

Calling all those who brunch! We’ve got you covered. Sweet, savory, breakfast, and you guessed it, lunch. Pair it with a...
08/17/2026

Calling all those who brunch! We’ve got you covered. Sweet, savory, breakfast, and you guessed it, lunch. Pair it with an espresso, matcha, or maybe even a cocktail.

Whatever brunch looks like to you, we’ve probably got something for it.

Address

101 NW Jackson Avenue
Corvallis, OR
97330

Opening Hours

Monday 8am - 3pm
Tuesday 8am - 3pm
Wednesday 8am - 3pm
Thursday 8am - 3pm
Friday 8am - 3pm
Saturday 8am - 3pm
Sunday 8am - 3pm

Telephone

+15412301874

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