02/10/2023
Mrs. Thompson's 8x20 with 6 ft. porch, was equipped with alot of basic equipment like 2 mop sinks, 2-piece 40 gal. waste tanks, one 60 gallon fresh water tank, on demand water heater, mini split AC and 50 amp electrical package with color changing LED lights on porch area. Cooking equipment as follows: 36" flattop grill, two burner stove, 40 lbs. deep fryer. Refrigeration equipment as follows: 23 cu. ft. vertical fridge, 28" cold prep table, 29" undercounter freezer.