02/18/2025
With the ingredients to make your culinary creations delectably flavorful and with the highest quality ingredients, rely on VOM FASS Coronado | Coronado Tasting Room. The Coronado Ferry Landing is the perfect backdrop for our European-style tasting room. Try before you buy our wide selection of fine culinary oils, balsamic vinegars, spices & teas, and small-batch spirits and liqueurs.
Here's a fan-favorite recent recipe you can try at home! With a delightful crunch in every bite, this tasty cauliflower treat makes a great snack or side dish -- Cauliflower Nuggets
INGREDIENTS FOR NUGGETS:
1 cauliflower, cut into bite-sized florets
½ cup flour
2 eggs
¾ cup breadcrumbs
⅓ cup grated cheese (Parmesan or Gouda)
1 tsp smoked paprika powder
1 tsp BBQ rub
Pink Crystal Salt to taste
Garlic Pepper to taste
INGREDIENTS FOR THE DIP:
¾ cup Greek yogurt
1 tbsp Jalapeño Extra Virgin Olive Oil
A splash of Wild Mango Balsamic Star
DIRECTIONS:
1. Wash the cauliflower florets, let them drain well, and cut them into bite-sized pieces. Toss them with smoked paprika powder, BBQ rub, salt, and pepper to season.
2. First, coat the seasoned florets in flour. Then, dip them into the beaten eggs. Finally, roll them in the breadcrumb-cheese mixture until evenly coated.
3. Heat oil in a skillet over medium heat and fry the nuggets until golden and crispy on all sides.
4. In a small bowl, mix Greek yogurt, Jalapeno Oil, and a splash of Wild Mango Balsamic Star. Adjust seasoning to taste.
5. Plate the crispy cauliflower nuggets with the tangy dip and enjoy!
https://vomfasscoronado.com/blogs/recipes/fried-cauliflower-nuggets
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www.vomfasscoronado.com
vomFASS Coronado
1201 First Street #101
Coronado, CA 92118
(Coronado Ferry Landing)
(619) 534-5034
Email us at [email protected]
Mon-Thurs 11am-8pm
Friday 11am-9pm
Saturday 11am-9pm
Sunday 11am-8pm