Five Crowns

Five Crowns Here you'll find the award-winning food, exceptional service and unmistakable style that have made Five Crowns a dining legend since 1965.
(1868)

The perfect setting for any special event, including magical weddings in Newport Beach, Orange County. In 1965, the Frank and Van de Kamp families, famous for their restaurant innovations of Lawry's The Prime Rib and Tam O'Shanter, undertook the development of yet another enduring legend. Inspired by a love for English country inns, Richard N. Frank spearheaded the recreation of England's oldest c

ountry inn, Ye Olde Bell (est. 1135 A.D.), and named it Five Crowns. The magic of Five Crowns' English character is reflected in both its fine food and enchanting décor. Heavy wood paneling, antique furnishings, cozy fireplaces and attentive staff capture the romantic spirit of Olde England. The atmosphere is inviting, the service impeccable. From fine china, pristine linens and sparkling crystal, no detail is overlooked. Under the direction of an acclaimed chef and staff, the menu specializes in the finest prime rib, as well as an assortment of top-grade beef and poultry selections, and fresh seasonal seafood dishes. Our impressive wine collection has been honored with the Wine Spectator Grand Award, and offers varieties to satisfy even the most discriminating palate. Inspired by a tradition of hospitality and merriment, at Five Crowns you'll always receive the very warmest of welcomes.

· Reservations recommended

· All major credit cards accepted

· Valet parking available

· We recommend attire that is befitting a special occasion restaurant. We strongly request no tank tops, torn jeans, hats, and casual gym wear.

06/02/2026

🥩🍽️ For the true STEAK LOVERS… this is for YOU! From grass-fed Australian Wagyu by Altair to the legendary Prime cuts of Niman Ranch, Brandt Beef, and Creekstone Farms, this limited-time menu is a celebration of world-class beef, expertly prepared & made for celebrating

THE FEATURED CUTS
• Altair Grass-Fed Australian Wagyu Filet
• Niman Ranch Prime New York Strip
• Brandt Prime 28-Day Dry-Aged Bone-In Ribeye
• Creekstone Porterhouse

Available June 5th–20th. Reserve your table now {link below}.

MENU & MORE ➡️➡️ linktr.ee/fivecrownscdm

06/02/2026

🥩🍽️ For the true STEWK LOVERS… this is for YOU! From grass-fed Australian Wagyu by Altair to the legendary Prime cuts of Niman Ranch, Brandt Beef, and Creekstone Farms, this limited-time menu is a celebration of world-class beef, expertly prepared & made for celebrating

THE FEATURED CUTS
• Altair Grass-Fed Australian Wagyu Filet
• Niman Ranch Prime New York Strip
• Brandt Prime 28-Day Dry-Aged Bone-In Ribeye
• Creekstone Porterhouse

Available June 5th–20th. Reserve your table now {link in bio}.

The perfect weekend at Five Crowns. End the week with friends & family along PCH for an incredible dinner that’ll transp...
05/31/2026

The perfect weekend at Five Crowns. End the week with friends & family along PCH for an incredible dinner that’ll transport you straight to England.

It wouldn’t be Wednesday without Happy Hour! Our Speakeasy next door has the best in CDM! 4:30pm-6pm is your time to en...
05/27/2026

It wouldn’t be Wednesday without Happy Hour! Our Speakeasy next door has the best in CDM! 4:30pm-6pm is your time to enjoy ME time!

👑 An icon along PCH.
05/25/2026

👑 An icon along PCH.

Before the Prime Rib comes, are you ordering our Crab Cake or Wedge Salad?? I mean, you can’t go wrong with either optio...
05/23/2026

Before the Prime Rib comes, are you ordering our Crab Cake or Wedge Salad?? I mean, you can’t go wrong with either option!

🍽️ Let us do the cooking this week and take a trip to England, no airfare needed. From our Sweet Potato Risotto, to our ...
05/18/2026

🍽️ Let us do the cooking this week and take a trip to England, no airfare needed. From our Sweet Potato Risotto, to our cuts of Prime Rib and Steaks, to our handcrafted cocktails, Five Crowns is your go-to for all things delicious.

🍷 Discover wines by the glass and bottles at Five Crowns that are best shared with friends & that someone special. Wheth...
05/07/2026

🍷 Discover wines by the glass and bottles at Five Crowns that are best shared with friends & that someone special. Whether a date night or meeting friends after work, make Five Crowns your mid-week ritual.

🥳💐 Join us this Mother’s Day with our special hours of 10:30am-9pm. We’ll be featuring our exclusive menu where 45-Day D...
05/04/2026

🥳💐 Join us this Mother’s Day with our special hours of 10:30am-9pm. We’ll be featuring our exclusive menu where 45-Day Dry-Aged Linz Heritage Angus Prime Rib takes center stage, along with entrees like our Jidori Chicken, Filet Mignon, Lumina Lamb Rack & Sweet Potato Risotto are also featured.

We have limited reservations still available, so click the link in our bio to reserve!

Our Prime Rib Sandwich is pretty iconic. The perfect mid-week entree for the ultimate night out in Corona Del Mar.
04/29/2026

Our Prime Rib Sandwich is pretty iconic. The perfect mid-week entree for the ultimate night out in Corona Del Mar.

🥩🍽️ It’s our favorite time of year again where PRIME RIB takes center stage. Celebrate TODAY with Australian Wagyu. R...
04/27/2026

🥩🍽️ It’s our favorite time of year again where PRIME RIB takes center stage. Celebrate TODAY with Australian Wagyu. Reserve your table for this exclusive collaboration you don’t want to miss out on. Reservations now available by clicking the link in our bio.

🥩 WESTHOLME AUSTRALIAN WAGYU PRIME RIB
Hand-carved from Westholme’s nature-led Australian Wagyu – descended from prized Japanese Black lineage – the genetic foundation of the world’s most expressive marbling. Born on 16 million acres of northern rangelands and grain finished for depth and composure, this BMS 4–5 cut shows a refined lattice of marbling that surpasses USDA Prime, rendering into a clean, silky, buttery richness with precise beef clarity and an elegant, lingering finish.

04/21/2026

🥩🍽️ It’s our favorite time of year again where PRIME RIB takes center stage. Celebrate April 24th-April 30th with Australian Wagyu. Reserve your table for this exclusive collaboration you don’t want to miss out on. Reservations now available by clicking the link in our bio.

🥩 WESTHOLME AUSTRALIAN WAGYU PRIME RIB
Hand-carved from Westholme’s nature-led Australian Wagyu – descended from prized Japanese Black lineage – the genetic foundation of the world’s most expressive marbling. Born on 16 million acres of northern rangelands and grain finished for depth and composure, this BMS 4–5 cut shows a refined lattice of marbling that surpasses USDA Prime, rendering into a clean, silky, buttery richness with precise beef clarity and an elegant, lingering finish.

🍹🥃 Two drinks delicious as a cocktail or mocktail! Enjoy our White Lotus with Prosecco, Plum Wine, Lychee & Dragon Fruit...
04/18/2026

🍹🥃 Two drinks delicious as a cocktail or mocktail! Enjoy our White Lotus with Prosecco, Plum Wine, Lychee & Dragon Fruit or our Matcha In Paradise with green Thai tea-infused Myers’s Platinum Rum, brown sugar syrup & coconut milk! Cheers!

🍽️ Three dishes that make for the perfect Sunday dinner- Lumina Lamb Chops, Sweet Potato Risotto & our Pride of the Crow...
04/13/2026

🍽️ Three dishes that make for the perfect Sunday dinner- Lumina Lamb Chops, Sweet Potato Risotto & our Pride of the Crowns Salad. Three exceptional dishes available at Five Crowns.

APRIL IS DINE, DONATE & RECEIVE MONTH! DONATE $20 TO IN APRIL & WE WILL MATCH IT!AbilityFirst is celebrating its 100th ...
04/01/2026

APRIL IS DINE, DONATE & RECEIVE MONTH!

DONATE $20 TO IN APRIL & WE WILL MATCH IT!

AbilityFirst is celebrating its 100th year providing programs and resources for children and adults with disabilities. Lawrence L. Frank, Lawry’s co-founder, helped establish the organization
in 1926 and we continue to support their wonderful efforts 100 years later in 2026!

VIP MEMBERS RECEIVE A $20 REWARD WITH EACH $20 DONATION.

Not a VIP member? Join today – it’s free! simply click the link below for all the details!

Donate $20 to AbilityFirst when you dine with us in April and receive a $20 Bonus Reward on your VIP Rewards account to use the next time you dine with us. Lawry’s will match your donation and give you up to $120 in Rewards, for a maximum of six $20 donations.

LEARN MORE ⬇️⬇️
lawrysonline.com/five-crowns/happenings/charity-promotion-abilityfirst-5cs

03/28/2026

🥃 Happy International Whiskey Day at & ! We’re celebrating with our flights that make the perfect Friday night sidekick.

🐣 Celebrate Easter Sunday with us at Five Crowns! We’ll be serving a delicious brunch menu, including our 45-day dry-age...
03/24/2026

🐣 Celebrate Easter Sunday with us at Five Crowns! We’ll be serving a delicious brunch menu, including our 45-day dry-aged Linz Heritage Roasted Prime Ribs of Beef, Prime Rib Eggs Benedict & more. This menu will be available 10am-2:30pm, with our dinner menu beginning at 2:30pm-9pm.

To book your reservation, simply click the link in our bio.

03/21/2026

🥩 DRY-AGED IS BACK at & ! Join us March 21st-March 31st Friday, Saturday & Sunday, and enjoy this delicious twist on a classic. To book or learn more, simply click the link in our bio.

During the dry-aging process, moisture is drawn out of the beef, intensifying its natural flavor and making the meat even more tender. Over time, the meat develops a rich, buttery profile with subtle nutty undertones. The time-consuming and delicate art of dry-aging beef relies on precise humidity, temperature and air circulation.

🍽️ THE MENU
Includes au jus, Yorkshire pudding, whipped cream horseradish & choice of two:�
🌽 Lawry’s creamed corn
🍃 Lawry’s creamed spinach
🥔🧈 Mashed Idaho® potatoes and gravy

🥩🥩 THE CUTS
CALIFORNIA CUT* 63�CROWN CUT* 79�HENRY VIII CUT* 107

🥗 The beauty of the seasons at Five Crowns. Enjoy our dishes, that are almost too pretty to eat.
03/15/2026

🥗 The beauty of the seasons at Five Crowns. Enjoy our dishes, that are almost too pretty to eat.

Masters of Prime Rib, but might we request some other favorites?! Our Branzino & Jidori Chicken are also crowd pleasers!...
03/13/2026

Masters of Prime Rib, but might we request some other favorites?! Our Branzino & Jidori Chicken are also crowd pleasers! Find out this week with reservations in our bio.

OC RESTAURANT WEEK 🍽️ Join us for OC Restaurant Week March 8th through March 14th. OC Restaurant Week is here and we’ve ...
03/08/2026

OC RESTAURANT WEEK 🍽️ Join us for OC Restaurant Week March 8th through March 14th. OC Restaurant Week is here and we’ve prepared a very special menu for our guests visiting us in Corona Del Mar! Link in bio for all the details.

OC RESTAURANT WEEK
DINNER MENU
90 PER PERSON++

COCKTAIL
SELECT ONE

THE SECRET GARDEN
Chopin Potato Vodka, lemon, lavender syrup, sugar rim, served up

MAD MEN
1792 Small Batch Bourbon, calvados, averna, Turkish bitters

FIRST COURSE
SELECT ONE

PRIDE OF THE CROWNS SALAD
little gem and butter lettuces, bacon, toasted walnuts, green onions, Gruyère, croûtons, herbes de Provence dressing

PRIME RIB CHILI
three-way onions

MAIN COURSE
SELECT ONE

ROASTED PRIME RIBS OF BEEF, CROWN CUT*
mashed Idaho® potatoes, creamed corn, au jus, Yorkshire pudding, whipped cream horseradish

SHRIMP SCAMPI
Mexican white shrimp, pappardelle, lemon, garlic butter sauce

SWEET POTATO RISOTTO
crispy shaved Brussels sprouts, toasted pecans, Parmigiano-Reggiano

DESSERT
SELECT ONE

C.C. BROWN’S HOT FUDGE SUNDAE
vanilla bean ice cream, toasted almonds, whipped cream

BANANA CREAM PIE
graham cracker crust, shaved chocolate

🍤 Join us for Lent tonight where our Shrimp Scampi takes center stage. Enjoy for $45 every Friday during Lent season.
02/28/2026

🍤 Join us for Lent tonight where our Shrimp Scampi takes center stage. Enjoy for $45 every Friday during Lent season.

🥗 Our two new obsessions at Five Crowns & SideDoor… ROASTED GOLDEN BEETS & SALT SPRING ISLAND MUSSELS. Paired with our h...
02/21/2026

🥗 Our two new obsessions at Five Crowns & SideDoor… ROASTED GOLDEN BEETS & SALT SPRING ISLAND MUSSELS. Paired with our handcrafted cocktails and your experience is off to a delicious start.

02/19/2026

🍷 It’s National Drink Wine Day and we’re celebrating with a Justin Wines {} Flight featuring our favorite bottles. This exclusive Wine Wednesday offering is available now, so come join us and toast with us!

🦪🥂 Join us every Tuesday night and enjoy $2 Oysters on the half shell with cocktail sauce, horseradish & lemon. In addit...
02/18/2026

🦪🥂 Join us every Tuesday night and enjoy $2 Oysters on the half shell with cocktail sauce, horseradish & lemon. In addition there is live music at ! Let us pour you a glass of bubbly and enjoy a Tuesday night at Five Crowns & SideDoor!

Address

3801 E Coast Highway
Corona Del Mar, CA
92625

Opening Hours

Monday 4:30pm - 9pm
Tuesday 4:30pm - 9pm
Wednesday 4:30pm - 9pm
Thursday 4:30pm - 9pm
Friday 4:30pm - 9pm
Saturday 4:30pm - 9pm
Sunday 4:30pm - 9pm

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