06/10/2020
RESTAURANT GENERAL MANAGER / RESTAURANT MANAGER POSITIONS -
When people think of DENNY'S, it seems just about everyone can recount a story of an early morning breakfast or a relaxed late night dinner with family or friends.
JOB SUMMARY: As a Restaurant Manager you will help provide leadership to your employees in all aspects of each shift worked in a single restaurant. The position may supervise up to 20+ employees per shift with direct responsibility for all operations during your shift.
Hire, train & develop great talent
Treat your team well and create a great work environment, one that you are proud to be a part of.
Excellent Customer Service
Manage a P&L
Grow sales
Follow brand standards
SKILLS NEEDED: Overall knowledge of restaurant operations, excellent customer service, ability to lead and supervise staff, good communication skills, good people skills, cooking skills a plus.
RESTAURANT MANAGER BENEFITS:
Manager Bonus Program
Major Medical & Dental Insurance
Life Insurance
Short-Term Disability
401(k) Retirement Plan
Paid Time Off
If you have RESTAURANT EXPERIENCE and are committed to providing excellent customer service, then we encourage you to APPLY TODAY!!
Job Type: Full-time
Email Resume to: [email protected]
Experience:
restaurant management: 1 year (Preferred)full service restaurant management: 1 year (Preferred)