Spring Mill Café

08/31/2026

And just like that, September is looking up!

with Mark Makers. Tickets: $115/pp

08/24/2026

Aug 27, 6:00 PM – 7:00 PM
The Farmhouse

Don’t let August end in a whimper, take a mini vacation with TRIA’s Island W**e instructional tasting. Can’t you just feel the warm ocean breeze?

Island W**e Adventure: A Salt-Air Tutored Tasting (Conshohocken) – Spring Mill Café, Thu Aug 27, 2026 - Instructor: Lauren Harris, Tria W**e Director August in Philly means one thing: it's beach season, and you deserve to be living it up. Can't get away this month? Bring the island to you with ou...

08/22/2026

Nothing like a trip back to where it all started, with the family matriarch and founder of Spring Mill Café, to inspire another year of simply satisfying, French country food!

08/04/2026

Late summer is the perfect time for fresh local produce prepared simply and impeccably, paired with a crisp glass of w**e. Grab your bottle and head on over for dinner, we'll take care of the rest!

https://www.opentable.com/booking/restref/availability?lang=en-US&correlationId=e2fef574-9fca-4f9a-9dab-a245ca930f2d&restRef=97816&otSource=Restaurant%20website

07/27/2026

Just a few tickets left for TRIA’s Tour de France w**e class in the SMC Farmhouse.

Acquire the keys to unlocking the not-so-obvious terms and distinctions on French w**e labels, and how they translate into the qualities of the w**e itself. Since it’s an instructional w**e tasting, you’ll be learning by taste, and not just gaining a theoretical understanding.

After class, bring a bottle over to our main dining room and enjoy your French w**e with a French meal!

Bottoms up!

07/22/2026

Get out and enjoy the beautiful weather this week before rain or a heat wave gets us. Our new summer menu has the perfect summer salads and satisfying entrées for you!

https://www.opentable.com/booking/restref/availability?lang=en-US&correlationId=a0d59954-52d2-472e-be7a-e1cb6ecd9f8a&restRef=97816&otSource=Restaurant%20website

07/17/2026

TRIA'S TOUR de FRANCE
July 28th, 6:00 PM – 7:00 PM
$65/guest

TRIA is back in our Farmhouse bringing some amazing w**es to taste, and making sure we have the knowledge to understand what we're buying.

If you've ever been intimidated by French w**e labels and want a better understanding of what they mean, this is the class for you. Who doesn't love learning while drinking w**e?

Class size is limited, so reserve now! Get your tickets - https://www.tickettailor.com/events/triaevents/2228159

Bottles will be available for sale after the class to enjoy with dinner. For the complete experience, we suggest making dinner reservations before or after the class.

Tour de France – Spring Mill Café, Tue Jul 28, 2026 - Instructor: Lauren Harris, W**e Director at Tria For any aspiring w**e aficionado, exploring France is essential. French w**e sets the global standard, and many of the grapes we love trace their roots here. The romantic concept of terroir—wi...

07/13/2026

A SHUCK & DUCK BASTILLE DAY
Last Week of special 7/14 & 7/15 - $48

Our Shuck & Duck weekly special meets its end this week, but at least we get to say goodbye in style. Tuesday is Bastille Day and to commemorate the holiday we're serving up a complimentary aperitif. So take your pick of Lillet or Pernod and raise your glass to France!

07/04/2026

06/19/2026

Hot summer days are here. It's the perfect time to escape to the French countryside, without the seven hour flight.

Come experience what decades of care and tradition feel like.

https://www.opentable.com/r/spring-mill-cafe-reservations-conshohocken?restref=97816&lang=en-US&ot_source=Restaurant%20website