Spring Mill Café

07/17/2026

TRIA'S TOUR de FRANCE
July 28th, 6:00 PM – 7:00 PM
$65/guest

TRIA is back in our Farmhouse bringing some amazing wines to taste, and making sure we have the knowledge to understand what we're buying.

If you've ever been intimidated by French wine labels and want a better understanding of what they mean, this is the class for you. Who doesn't love learning while drinking wine?

Class size is limited, so reserve now! Get your tickets - https://www.tickettailor.com/events/triaevents/2228159

Bottles will be available for sale after the class to enjoy with dinner. For the complete experience, we suggest making dinner reservations before or after the class.

Tour de France – Spring Mill Café, Tue Jul 28, 2026 - Instructor: Lauren Harris, Wine Director at Tria For any aspiring wine aficionado, exploring France is essential. French wine sets the global standard, and many of the grapes we love trace their roots here. The romantic concept of terroir—wi...

07/13/2026

A SHUCK & DUCK BASTILLE DAY
Last Week of special 7/14 & 7/15 - $48

Our Shuck & Duck weekly special meets its end this week, but at least we get to say goodbye in style. Tuesday is Bastille Day and to commemorate the holiday we're serving up a complimentary aperitif. So take your pick of Lillet or Pernod and raise your glass to France!

07/04/2026

06/19/2026

Hot summer days are here. It's the perfect time to escape to the French countryside, without the seven hour flight.

Come experience what decades of care and tradition feel like.

https://www.opentable.com/r/spring-mill-cafe-reservations-conshohocken?restref=97816&lang=en-US&ot_source=Restaurant%20website

05/26/2026

It's that time of the week again!

Tuesday & Wednesday
Shuck & Duck Special $48

05/26/2026

Tour de France
Tue Jun 16, 6:00 PM - 7:00 PM

TRIA is back in our Farmhouse making sure we all know how to buy wine for our summer get togethers.

If you've ever been intimidated by French wine labels and want a better understanding of what you're buying, this is the class for you. Who doesn't love learning while drinking wine?

This event also happens to fall on a night we offer our $48 Shuck & Duck Special. Have dinner before or after class and buy a bottle from TRIA to pair with your meal. That's a Tuesday done right!

For Tickets: https://www.tickettailor.com/events/triaevents/2228159
For Dinner Reservations:
https://www.opentable.com/r/spring-mill-cafe-reservations-conshohocken?restref=97816&lang=en-US&ot_source=Restaurant%20website

05/12/2026

NEW SPECIAL ALERT
"Shuck & Duck"
Tuesdays & Wednesdays
$48

Our Steak Frites special has met its end, (for now!) but this makes room for something new. Starting Tuesday, May 12th, we're offering up our "Shuck & Duck" special - 6 Oysters in a Chablis Mignonette, followed by the French classic, Duck a l'Orange - roasted duck in a tangy, slightly sweet orange reduction. Mark your calendars!

Terry Moore of Moore Brothers Wine Company has also availed us of his deep wine knowledge to create pairings for this tasty duo! You can see them here: https://www.springmill.com/menu?location=Barren+Hill+Road&menu=shuck--duck-specia

Make your reservation today
https://www.opentable.com/r/spring-mill-cafe-reservations-conshohocken?restref=97816&lang=en-US&ot_source=Restaurant%20website

05/05/2026

Don't let this beautiful day pass you by! Our porch and patio are open for dinner, for you and any canine members of your family!

https://www.opentable.com/booking/restref/availability?lang=en-US&correlationId=1ac1df0f-0bc6-4b45-910f-222354787fa9&restRef=97816&otSource=Restaurant%20website

04/28/2026

Mother's Day Cocktail & Bouquet Popup!
May 09, 5:00 PM – 8:00 PM
The Farmhouse

We've partnered with Freedom Flower Farm to provide the flowers, beautiful hand tied bouquets starting at $25, and arrangements for $40, and Mayne & Co to serve up the drinks.

They'll have their line of canned cocktails, including their Mimosa, Matcha Martini, and Passionfruit Mezcal Margarita flavors, as well as their signature Lavender Lemondrop cocktail, by the glass for $8. They've also put together something special for mom, a little gift package of 4 canned cocktails, Sugarfina candy flowers and beautiful linen napkins, all for $30

It's the perfect popup to pick something up for mom, or for moms to enjoy!

04/20/2026

We've been running this special for about a year now, and sadly, it's time has come. Our Steak Frites special will be leaving at the end of April, so you have just this week and next to enjoy.

Come say goodbye in the only way that makes sense, with a mouthful of tasty steak!

Steak Frites $28
Tuesdays & Wednesdays until the end of April

04/17/2026

Our Spring menu has officially dropped. Lots of new dishes to try, and well-loved fan favorites!

Carré d’Agneau Printanier
Grilled half rack of lamb with a fig balsamic glaze, served with pearled couscous, ratatouille, and fresh mint

and

Tajine de Poulet - shown as our Tofu Preparation
Local, free range, braised chicken with tomato and north African spices, over pearled couscous, and dried fruit, garnished with harissa and yogurt

Take a look at our new menu here: https://www.springmill.com/menu?location=Barren+Hill+Road

04/13/2026

An Hour of Jazz
with Maci Miller and David Reiter
Apr 30th, 6:00 PM – 7:00 PM

A truly special evening set to be the stand-out night of your spring calendar. Don't miss it!

Your ticket acts as your dinner reservation, so no need to book separately. Our dining room opens at 5pm and you're welcome to dine before, during, or after the musical presentation. Remember to BYO!

Follow the link for details and tickets!
https://www.springmill.com/event-details/an-hour-of-jazz-prix-fixe-dinner-3