The Happy Cow

04/28/2026

We’re happy to serve Nature's Start Bread Company, LLC organic sour dough buns on our Happy Cow burgers🫶🏻

02/08/2026

02/01/2026

Looking for a part time prep cook or barista/foh position?
We are still seeking the 2 wonderful humans to join The Happy Cow family!! 🐄🤠
The perfect fit will have a good amount of prep cook and/or barista experience respectively, a passion for healthy food & a great attitude 🫶🏻🐮

If this sounds like you, we’ll see you tomorrow between 12-3!!

01/05/2026

Check us out in Ranch Foods Ranch Foods Direct’s news letter!

We love using Callicrate beef and keeping our food sources close to home.

January newsletter - From humane slaughter to an awesome burger, and other healthy food options.

https://ranchfoodsdirect.com/wp-content/uploads/RFDJan2026Nwsltr.pdf

12/31/2025

Happy New Year from our family to yours!

We will be closing early tonight, at 6 pm, to enjoy the holiday with our family.

We will be closed tomorrow, but we can’wait to see you all in 2026 🎉

Thank you all for your continued support and for being the best community we would ask for🐄🤠

See y’all next year!

12/21/2025

Today we officially ran out of food after lunch.
Like… all of it.

We had to stop serving for a few hours just to catch up and prep fresh for dinner. One week open and the demand has been unreal. We’re learning, adjusting, and doing our best to keep up — thank you for riding with us.

Dinner is ON tonight until we sell out again 👀
(Which honestly might happen.)

12/20/2025

The Happy Cow started at our kitchen table long before it ever became a café.

We’re a family first. Parents who care deeply about what we feed our children, where our food comes from, and the kind of world we’re helping shape for them. Like many people, we didn’t always think this way… until we had to.

After watching my husband struggle for years with autoimmune issues, we started questioning everything we were eating. Through removing inflammatory oils, gluten, and problematic dairy- and focusing on real, thoughtfully sourced foods, he became completely asymptomatic. That experience changed our lives, and it changed our values.

The Happy Cow is our way of sharing what we learned.

We choose pastured and regeneratively raised meat because it’s better for the land, better for the animals, and better for our bodies. We support local farmers and producers because keeping food systems close to home matters. We cook without seed oils because we believe food should heal, not harm. And we care just as much about flavor as we do integrity- because healthy food should still be deeply satisfying.

Everything we serve is something we’re proud to feed our own kids.

This place is personal to us. It’s about slowing down, eating intentionally, supporting our community, and proving that real food can be both nourishing and delicious.

Thanks for being here. We’re so grateful to share our table with you. 💛

— The Happy Cow Family 🐄

12/20/2025

Thank you, Matt, for checking us out!

Our dream is now a reality!

Colorado Springs’ first and only seed oil and refined sugar free restaurant!

We focus on local & sustainable ingredients that truly breath life back into this community that we love so much!
…And what’s better? It’s delicious.

Come try it for yourself: 7am-8pm 7 days a week!