Immerse Cuisine

01/01/2023

Our SOLD OUT New York, New Years paired dinner is in full swing this evening! We've had a great year creating in the kitchen & can't wait to show you what we have in store for next year.

Our team is taking much needed time to rest & recuperate from 1/1 - 1/10, and will be back 1/11 to chef-up the New Year!

If you missed out on our final paired dinner of 2022, check out the link below for our upcoming paired dinners in 2023!
https://thecarterpayne.com/paired-dinners/

12/24/2022

We're closed Christmas Eve and Christmas Day. Have a safe and happy holiday!

Have no fear, you can get e-gift-cards, and other last minute gifts too, at www.localrelic.com/holiday-gift-guide

12/22/2022

Are you entertaining at your house for the holidays? Or do you need a cool hostess gift? We're excited to offer our Smoked Tea vinaigrette and our holiday Cranberry Sesame vinaigrette for purchase to go in jars! Swing on by and pick some up!

11/25/2022

Malpeque Oysters for the win! Raw on the half shell (or) Grilled with Smoked Tea Butter.

You should probably try both!

11/02/2022

Amongst our Vegan Week Specials, we're proud to share with you the Roasted Stuffed Poblano, filled with marinated tofu and potatoes served in a coconut and Olathe sweet corn coulis

10/15/2022

Who else is pumped for tomorrow nights beer dinner?!

Tickets here: https://thecarterpayne.com/product/beer-dinner-oct-2022/

We're excited to have the inaugural beer from Cole - the newest member of our brewing team - on tap, and we think it's the perfect beer for a Fall Colorado morning on the patio! This tropical stout was brewed with 30 lbs of fresh tangerine and 60 lbs of black strap molasses, and it has notes of rich roasted sugar cane and tropical fruit.

It'll also be featured at tomorrow's "Meet the Brewers" Beer Dinner, so don't forget to grab a ticket while you still can!

10/08/2022

Nothing welcomes in Fall like a steaming bowl of meaty stew and a dark beer! Come try out Chef Brent's hearty lamb stew and pair it with something rich and malty from our friends at Local Relic Artisan Ales while you can!

09/24/2022

We're super proud of our team, they did a smashing job with a big new menu drop this week. Among the early favorites are these crispy seared tofu lettuce wraps, served with a brown rice and ancient grain pilaf, bean sprouts, julienned radish, crispy shallots and Microvora microgreens, dressed with a housemade sweet chili gastrique.

Whether you're vegan, vegetarian, or an omnivore, if you love good food that's flavor packed but not too heavy, add these to your must-try list!

09/15/2022

Hey folks! We have some tasty Lobster Mushrooms in house for the specials menus this weekend, come on down check out we're creating?

07/07/2022

It’s that time of year! We’ve got a rolling list of fresh, locally sourced produce coming through our kitchen these days. The latest addition being green tomatoes from Buildasoil Family Farms and varieties of squash from Austin Family Farms. Stop on by these coming weeks to try out our daily specials crafted with these tantalizing ingredients by our incredible kitchen team!