06/05/2026
Tonight’s dinner specials are packed with Wyoming flavor.
Butter Basted Elk NY Strip
Brown butter basted elk NY strip finished with a juniper berry demi-glace, served with broccolini and tri-color mashed potatoes.
Bison Skirt Steak
Char-grilled bison skirt steak over roasted red pepper risotto, finished with house walnut pesto, balsamic glaze, and chimichurri.
Duck Breast & Tortellini
Crispy skin duck breast served with walnut and goat cheese tortellini, port-fig pan sauce, walnut gremolata, and broccolini.
Elk Rib Chop
Char-grilled elk rib chop served with our house hunter's sauce, grilled broccolini, and fingerling potatoes.
Join us tonight for a scratch-made dinner you won't find anywhere else.