Bascom's Chop House

Bascom's Chop House Award-winning steaks, seafood and unparallel dining experience. We impress in every way to make us the perfect destination for any occasion. New York Strip!
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Come celebrate your next special event with us! 

https://www.opentable.com/r/bascoms-chop-house-clearwater?shareReferrer=ios-share We are proud to offer a superbly crafted wine list and Certified Black Angus American Mid-Western beef, aged to our own exacting specifications to ensure the most tender and flavorful steaks served anywhere at any price. Try our house signature bone-in ribeye with a

featured, homemade sauce of the day. Don't forget our hearty 16 oz. And, true to our Bascom's Chop House name, we also offer hand-cut veal, pork, and lamb chops all prepared to perfection, as well as a great selection of native seafood dock fresh.

Looking for an elevated dinner idea?We may be known for our award-winning steaks, but our seafood is equally worth savor...
09/02/2026

Looking for an elevated dinner idea?

We may be known for our award-winning steaks, but our seafood is equally worth savoring. Our Cedar Plank Salmon features Verlasso salmon broiled with a bourbon ginger glaze, served with roasted potatoes, blistered tomatoes and haricot vert.

A beautifully balanced choice for dinner tonight at Bascom’s. https://bascoms.com/

What are YOU ordering?

It’s Tomahawk Tuesday—our favorite night of the week.Join us tonight for 38 oz. of perfection, expertly prepared and rea...
09/01/2026

It’s Tomahawk Tuesday—our favorite night of the week.

Join us tonight for 38 oz. of perfection, expertly prepared and ready to make Tuesday your favorite night, too. Enough to share but we won't judge if you don't!

Every Tuesday $109 (reg $139)

Did you know this is one of Mr. Bullard’s favorite private dining spaces at Bascom’s?Rich dark wood, soft lighting and t...
08/31/2026

Did you know this is one of Mr. Bullard’s favorite private dining spaces at Bascom’s?

Rich dark wood, soft lighting and timeless details give this room an intimate, sophisticated feel that makes any gathering feel a little more special.

With six private dining spaces accommodating groups from 10 to 200, there’s a space at Bascom’s for celebrations of every size.

What’s your favorite private dining space at Bascom’s?

Planning a holiday gathering, corporate dinner or special celebration? Now is the perfect time to reserve your space. Contact Keith, Events Manager, today. https://bascoms.com/

**Four Gold wins. One very grateful Bascom’s family.**Thank you for helping Bascom’s Chop House earn **GOLD** for Best S...
08/27/2026

**Four Gold wins. One very grateful Bascom’s family.**

Thank you for helping Bascom’s Chop House earn **GOLD** for Best Steak, Best Fine Dining, Most Romantic Restaurant and Best Cocktails in the Tampa Bay Times Best of the Best.

For 25 years, your support has allowed us to do what we love. To everyone who voted and continues to choose Bascom’s — **thank you.**

**The Bullards & the Bascom’s Team**

Learn more about Bascom's here https://bascoms.com/

Meet Kevin, General Manager at Bascom’s Chop House.Kevin has been part of the Bascom’s team for over 13 years, but his h...
08/26/2026

Meet Kevin, General Manager at Bascom’s Chop House.

Kevin has been part of the Bascom’s team for over 13 years, but his history with the Bullard family goes back even further—to 2001.

For Kevin, hospitality is about much more than serving a great meal.

“My favorite part of what I do is creating an exceptional experience for our guests and turning a night out for dinner into something truly memorable.”

As General Manager, Kevin is also incredibly proud of the people who help make those experiences possible every day.

“I’m proud to work alongside such an exceptional staff and management team. It’s the dedication of our entire team that makes Bascom’s what it is.”

After more than two decades working with the Bullard family, Kevin continues to bring the same commitment to hospitality, exceptional service and memorable guest experiences to Bascom’s every day.

We’re proud to have Kevin leading our team and helping us carry the Bascom’s tradition forward.

To learn more about Bascom's, visit https://bascoms.com/

**Tomahawk Tuesday calls for something exceptional.**Every Tuesday, enjoy our impressive **38 oz. Tomahawk for $109** (r...
08/25/2026

**Tomahawk Tuesday calls for something exceptional.**

Every Tuesday, enjoy our impressive **38 oz. Tomahawk for $109** (regularly $139). Rich, beautifully prepared and made for sharing—although we certainly won’t judge if you keep it all to yourself.

Make Tuesday the best steak night of the week... question is... are you sharing?

Join us today at https://bascoms.com/events-and-specials/

We’re honored. We’re grateful. And we couldn’t have done it without you.Bascom’s Chop House has been named GOLD in four ...
08/24/2026

We’re honored. We’re grateful. And we couldn’t have done it without you.

Bascom’s Chop House has been named GOLD in four categories in the Tampa Bay Times Best of the Best:

Best Steak
Best Fine Dining
Most Romantic Restaurant
Best Cocktails

These awards mean so much to our entire team because they come from the support of the community we’ve been proud to serve for 25 years.

To every guest who voted, celebrated a special occasion with us, joined us for dinner, raised a glass at our bar, or simply chose Bascom’s over the years — thank you from the bottom of our hearts.

We look forward to welcoming longtime friends and new guests for many more memorable meals to come.

With gratitude,
The Bullards & the Bascom’s Team

Lunch can be a little lighter without sacrificing flavor.The Napa Valley Salad features spinach and arugula, fresh orang...
08/20/2026

Lunch can be a little lighter without sacrificing flavor.

The Napa Valley Salad features spinach and arugula, fresh orange segments, blueberries and strawberries, toasted pistachios, and whipped herbed brûléed goat cheese, finished with a balsamic port vinaigrette.

Fresh, inviting and a perfect choice for your next lunch at Bascom’s.

Explore our lunch menu:
Bascom’s Chop House https://bascoms.com/lunch/

From a date night for two to a celebration for 200, there’s a place for you at Bascom’s.Whether you’re planning an intim...
08/19/2026

From a date night for two to a celebration for 200, there’s a place for you at Bascom’s.

Whether you’re planning an intimate evening or gathering a crowd, our team is ready to welcome you as our guest and make the occasion memorable.

Your next memorable evening starts at Bascom’s.

Make a reservation today https://bascoms.com/reservations/

Summer isn’t over yet.Keep it going with the Endless Summer — Crop Meyer Lemon Vodka, Aperol, fresh lemon and Prosecco, ...
08/18/2026

Summer isn’t over yet.

Keep it going with the Endless Summer — Crop Meyer Lemon Vodka, Aperol, fresh lemon and Prosecco, finished with an orange twist.

Bright, refreshing and made for a summer evening at Bascom’s.

Explore our cocktails and wine:
Cocktails & Vino at Bascom’s https://bascoms.com/cocktails-and-vino

Address

3665 Ulmerton Road
Clearwater, FL
33762

Opening Hours

Monday 11:30am - 9pm
Tuesday 11:30am - 9pm
Wednesday 11:30am - 9pm
Thursday 11:30am - 9pm
Friday 11:30am - 9:30pm
Saturday 4:30pm - 9:30pm
Sunday 4pm - 9pm

Telephone

+17275733363

Website

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