06/17/2026
🔥 24 Hours. No Shortcuts. No Powder Mixes.
At Pho Island, our broth is slowly simmered for 24 hours using premium beef bones, brisket, and traditional Vietnamese spices to create the rich flavor our guests have enjoyed for the last 16 years.
What makes Pho Island different?
âś… Traditional family recipe
âś… 24-hour slow-cooked broth
âś… Larger portions than most competitors
âś… Fresh ingredients prepared daily
✅ No shortcuts—just patience and craftsmanship
âś… Serving our community for 16 years
In a world where everything moves fast, we still believe great pho takes time.
Every bowl tells a story of tradition, dedication, and authentic Vietnamese cooking.
🍜 One spoonful, and you’ll taste the difference.
📍 Pho Island Vietnamese Restaurant