void Chicago

10/06/2026

Thank you for supporting us through construction. See you Thursday! ❤️‍🔥

09/30/2026

NEW ON THE DRINK MENU 📣 Sucker Punch

Earthy and jammy. Perfect for this change of season!

See you all tonight ❤️‍🔥🫶🍝

09/28/2026

NEW DESSERT 📣 PB&J TIRAMISU

Peanut Butter Mousse • Concord Grape • White Sponge • Marsala • Salted Peanuts • Honey Butter White Bread Toffee

Save room for this tomorrow ❤️‍🔥

09/26/2026

NEGRONI SETTE 🫒

Our seventh Negroni! Botanical & earthy, with some olives…as a snack.

Featuring Xoriguer Gin International, Carpano Antica Formula Vermouth GR

09/25/2026

Careful selection of vintage postcards for check presenters

A negroni with olives? That’s the Negroni Sette.

The last Agnolotti on the plate on sauce duty.

Our new desserts - PBJ Tiramisu & our Seasonal Sundae

Hey that’s our logo! ❤️‍🔥 void

09/24/2026

New on the menu: BRANZINO

Served on a bed of Corona Beans, ‘Nduja with Fennel, and Calabrian Chile.

See you this weekend ❤️‍🔥

09/22/2026

Happy Autumnal Equinox!

We’ve got some seasonal dishes and drinks to share with you…soon! See you for Happy Hour today, 1/2 off bottles of w**e from 5pm-6pm.

09/18/2026

SOMEBODY PINCH ME. (KIMCHI) AGNOLOTTI LUNGHI IS BACK.

A favorite from last year, made with Korean Sweet Potato, Ricotta, Mozzarella, Kimchi, and Scallions.

See you tonight, 5pm-10pm.

09/15/2026

09/14/2026

CAULIFLOWER roasted and served with eggplant agrodolce, pesto rosso, herbs, and Parmesan.

You like vegetables now.

Closed Tuesday Sept 15th + Wednesday Sept 16th this week, see you on Thursday!

❤️‍🔥 void