Miyabi Japanese Cuisine

Miyabi Japanese Cuisine ✨ New Japanese cuisine in South Loop
🥢 From award-winning MingHin Cuisine
🌸 Seasonal omakase tasting menu
📍 1234 S Michigan Ave, Chicago, IL

Experience the artistry of sushi with the Chef’s Selection: 6 exquisite pieces of premium Nigiri, each meticulously craf...
05/01/2025

Experience the artistry of sushi with the Chef’s Selection: 6 exquisite pieces of premium Nigiri, each meticulously crafted to perfection for an unforgettable dining experience.

Miyabi's Sushi Signature — nine handpicked pieces of fresh, masterfully prepared fish. Crafted with precision and care f...
04/29/2025

Miyabi's Sushi Signature — nine handpicked pieces of fresh, masterfully prepared fish. Crafted with precision and care for true sushi lovers. 🍣✨ Miyabi Japanese Cuisine

Zuki Salmon Tataki – Lightly seared soy-marinated salmon topped with fresh chili peppers, citrusy Japanese dressing, and...
04/24/2025

Zuki Salmon Tataki – Lightly seared soy-marinated salmon topped with fresh chili peppers, citrusy Japanese dressing, and a splash of lemon. Bright, bold, and packed with flavor in every bite 🍣🔥🍋

Chef’s Oishi Maki – a bold harmony of spicy tuna, eel, and shrimp tempura, wrapped in soy paper and crowned with savory ...
04/22/2025

Chef’s Oishi Maki – a bold harmony of spicy tuna, eel, and shrimp tempura, wrapped in soy paper and crowned with savory eel sauce and spicy mayo. Every bite brings the perfect balance of heat and flavor. 🍣✨

Miyabi's Chef Selection: 6 pieces of premium Nigiri, each one hand-crafted with care. It’s a simple, no-frills way to ta...
04/20/2025

Miyabi's Chef Selection: 6 pieces of premium Nigiri, each one hand-crafted with care. It’s a simple, no-frills way to taste the best of what we do.

Serving up the freshest vibes! 🐟✨ Bluefin tuna tartare topped with caviar and a quail egg—each bite is a celebration of ...
04/16/2025

Serving up the freshest vibes! 🐟✨ Bluefin tuna tartare topped with caviar and a quail egg—each bite is a celebration of flavor. 🍣🥚

Wagyu Maki — Grilled Wagyu on a roll of eel, spicy mayo, and crispy asparagus. Topped with sweet eel sauce and crunch. 🍣...
04/14/2025

Wagyu Maki — Grilled Wagyu on a roll of eel, spicy mayo, and crispy asparagus. Topped with sweet eel sauce and crunch. 🍣🐮

Miyabi foie gras toast — topped with luxurious caviar and a bold kick of kazami wasabi butter, all on perfectly toasted ...
04/11/2025

Miyabi foie gras toast — topped with luxurious caviar and a bold kick of kazami wasabi butter, all on perfectly toasted artisanal bread. A bite of elegance. 🔥

Address

1234 S Michigan Avenue 2Fl
Chicago, IL
60616

Opening Hours

Monday 11am - 9:30pm
Tuesday 11am - 9:30pm
Wednesday 11am - 9:30pm
Thursday 11am - 9:30pm
Friday 11am - 10pm
Saturday 10am - 10pm
Sunday 10am - 9:30pm

Telephone

+13123861111

Website

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