01/08/2022
It took a minute to put feelings into words. We opened Bakin’ & Eggs in 2009, two years after opening Lovely and three years before opening Lovely, Too. We have employed and worked with so many amazing friends over the last 15 years, 12 years at Bakin’ & Eggs. We shut down with the rest of the world in March of 2020, and our closure lasted for 16 months. We reopened in July and while our optimism was sincere, the challenges were overwhelming. Our returning and new team members were the brightest light in a challenging time. We worked together, laughed together, navigated the “new” and ever changing normal together. And our bond was immediate and enduring, through our last day of service and beyond. Thank you for supporting us by dining in and ordering out, for loving Bakin’ & Eggs, and for embracing our family through our last days of service. We couldn’t have even attempted it without these precious friends, and there’s no one else we would have wanted to face it with. Our ultimate thanks goes to this incredible group of people who never gave up and who continue to bring us so much joy in friendship. Cheers and love to each of you. What a ride. XO B&G
