BOKA

BOKA Michelin Star recipient (2011, 2012, 2013, 2014, 2015, 2016, 2017, 2018, 2019, 2020) restaurant featuring the cooking of Lee Wolen.
(2119)

The Boka team offers an inspiration of "Contemporary American" cuisine with an emphasis on the most fresh seasonal ingredients. Unparalleled service with an exceptional beverage program delivers a new and refreshing experience every time.

Royal reds, handled lightly.Poached and paired with cauliflower, grape and walnut.
10/07/2026

Royal reds, handled lightly.

Poached and paired with cauliflower, grape and walnut.

From the first welcome to the final pour, your experience is in every detail.
10/06/2026

From the first welcome to the final pour, your experience is in every detail.

The hardest decision of the evening should be where to begin. We’ll take it from there.
10/06/2026

The hardest decision of the evening should be where to begin. We’ll take it from there.

Roasted Dry Aged Pork Loin • Peach, celery root and gem lettuce.
10/01/2026

Roasted Dry Aged Pork Loin • Peach, celery root and gem lettuce.

Sweet Corn Custard • cajeta, blackberry and sorghum
09/29/2026

Sweet Corn Custard • cajeta, blackberry and sorghum

A look behind the pass.
09/27/2026

A look behind the pass.

Two Negronis walk into a bar…We’ll let you finish the story. Join us for Negroni Week.
09/26/2026

Two Negronis walk into a bar…

We’ll let you finish the story. Join us for Negroni Week.

09/24/2026

Sweet Corn Ravioli • Sweetbreads, burnt husk oil, Parmesan.

Address

1729 N Halsted Street
Chicago, IL
60614

Opening Hours

Monday 5pm - 10pm
Tuesday 5pm - 10pm
Wednesday 5pm - 10pm
Thursday 5pm - 10pm
Friday 5pm - 11pm
Saturday 5pm - 11pm
Sunday 5pm - 11pm

Telephone

+1 312-337-6070

Website

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