Tanta Cocina Peruana

Tanta Cocina Peruana Tanta shares the flavors and culture of Peru with Chicago, serving authentic Peruvian dishes and drinks in an approachable and colorful setting.
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Tanta is a Peruvian restaurant concept from acclaimed South American Chef Gastón Acurio. Trained in Europe, Chef Gastón returned to Peru after years abroad realizing that the food of Peru could compete on the international stage. He then set out to refine the traditions and bring about a national pride that he could export across the globe.

Three regions. Three cebiches. One special week ✨Our Cebiche Week specials are inspired by the flavors of Peru’s Coast, ...
06/08/2026

Three regions. Three cebiches. One special week ✨

Our Cebiche Week specials are inspired by the flavors of Peru’s Coast, Andes, and Amazon — each one bringing a different take on one of our favorite dishes.

Available from June 22nd to 28th. Make your reservation using link in bio!

This Father’s Day, gather around the table for bold flavors, good drinks, and a menu made to celebrate dads the right wa...
06/06/2026

This Father’s Day, gather around the table for bold flavors, good drinks, and a menu made to celebrate dads the right way ✨

Join us for a special dining experience inspired by the best of Peruvian cuisine.

06/04/2026

Golden hour hits different at Tanta ☀️🌆🍸

Meet us on the rooftop this Sunday, June 7th, from 4 PM to 6 PM for Sol y Pisco ✨

Good drinks, great company, and all the Sunday vibes you need.

Reserve your spot — link in bio 🔗

Sun, pisco, and rooftop vibes ☀️🍸Join us for Sol y Pisco this Sunday, June 7th, from 4 PM to 6 PM on the rooftop at Tant...
06/03/2026

Sun, pisco, and rooftop vibes ☀️🍸

Join us for Sol y Pisco this Sunday, June 7th, from 4 PM to 6 PM on the rooftop at Tanta 🌆

Good cocktails, great company, and the perfect way to spend your Sunday.

See you upstairs- Reserve your spot (Link in Bio)

Happy Hour just hits better on the rooftop 🍸🌆Join us Monday through Friday from 4–6 PM for cocktails, bites, and rooftop...
06/01/2026

Happy Hour just hits better on the rooftop 🍸🌆

Join us Monday through Friday from 4–6 PM for cocktails, bites, and rooftop vibes ✨

And on Fridays? We’re turning it up with a live DJ set from 4–7 PM 🔥🎶

After a great meal; enjoy our Seasonal Tres Leches, a lucuma-soaked sponge cake, coffee cream, and chocolate crumble all...
05/30/2026

After a great meal; enjoy our Seasonal Tres Leches, a lucuma-soaked sponge cake, coffee cream, and chocolate crumble all coming together in one seriously good dessert 🇵🇪

Good drinks just hit different at Tanta 🍸✨Bold flavors, beautiful cocktails, and the kind of vibe that turns one drink i...
05/22/2026

Good drinks just hit different at Tanta 🍸✨

Bold flavors, beautiful cocktails, and the kind of vibe that turns one drink into a whole night 🇵🇪🔥

Come sip, relax, and enjoy the best of Peruvian-inspired cocktails with us.

Rooftop plans for Memorial Day Weekend? We got you 🌆🍸Join us at Tanta this Monday, May 25 for brunch, good drinks, bold ...
05/20/2026

Rooftop plans for Memorial Day Weekend? We got you 🌆🍸

Join us at Tanta this Monday, May 25 for brunch, good drinks, bold Peruvian flavors, and rooftop vibes all day long ✨🔥

Bring your crew and make the long weekend count.

Rooftop plans for Memorial Day Weekend? We got you 🌆🍸Join us at Tanta this Monday, May 25 for good drinks, bold Peruvian...
05/20/2026

Rooftop plans for Memorial Day Weekend? We got you 🌆🍸

Join us at Tanta this Monday, May 25 for good drinks, bold Peruvian flavors, and rooftop vibes all night long ✨🔥

Bring your crew and make the long weekend count.

05/18/2026

Big flavor energy in every bite 🔥

Fresh, bold, and made for spring 🌸
Have you tried anything from our seasonal menu yet? 🍽️

Spring Specials 🌸🍽️Fresh flavors, seasonal favorites, and dishes that seriously don’t miss ✨🇵🇪Pick your favorite
05/11/2026

Spring Specials 🌸🍽️

Fresh flavors, seasonal favorites, and dishes that seriously don’t miss ✨🇵🇪

Pick your favorite

The weekend starts here.Pull up a chair, let the cocktails pour, and let Peru do the rest. From the first sip of a perfe...
05/02/2026

The weekend starts here.

Pull up a chair, let the cocktails pour, and let Peru do the rest. From the first sip of a perfectly balanced Pisco Sour to the last bite of something slow-roasted and deeply satisfying, Saturday and Sunday at Tanta are made for lingering.

The flavors of the Andes and the coast, right in the heart of River North. Reserve your table via the link in bio.

📍 118 W Grand Ave, Chicago

When the sun stretches over Chicago's skyline and the rooftop calls, there's only one answer: Pisco in hand, Peruvian wa...
04/25/2026

When the sun stretches over Chicago's skyline and the rooftop calls, there's only one answer: Pisco in hand, Peruvian warmth all around. ✨

Our rooftop becomes something different as spring settles in—a place where downtown energy meets the unhurried joy of sunset dining. Golden hour. Cold cocktails. Flavors that transport you south while the city hums below.

Your Pisco, your way. Your table, our rooftop. This is the season we've been waiting for.

Reserve via link in bio.
📍 118 W Grand Ave, Chicago

This Mother's Day, we're celebrating the women who give us everything—with a menu that matches their warmth. The Chefs h...
04/23/2026

This Mother's Day, we're celebrating the women who give us everything—with a menu that matches their warmth. The Chefs have curated four courses worthy of the occasion: delicate Tiradito Apaltado, creamy Pasta Huancaína, tender Crab Causa, and to finish, Una Rosa Para Mamá—a dessert as beautiful as she is.

From the Peruvian coast to our River North table, every course is a love letter. Treat her to something unforgettable this Sunday, May 11th.

Reserve now—link in bio.

Tanta Chicago | 118 W Grand Ave

This Easter weekend, Chef Cubas honors Peruvian tradition with a menu that celebrates heritage and renewal.Tiradito Achu...
04/02/2026

This Easter weekend, Chef Cubas honors Peruvian tradition with a menu that celebrates heritage and renewal.

Tiradito Achupado in ají amarillo and citrus. Conchitas Escabechadas with bright escabeche notes. Cordero Andino, tender Andean-style lamb. And El Conejito for a playful sweet finish.

Easter, elevated. Chicago meets Peru.

Reserve via link in bio. 118 W Grand Ave, Chicago.

Monday plans: Meet us at the bar for happy hour! Monday to Friday from 5-7pm📍118 W Grand Ave, Chicago
03/30/2026

Monday plans: Meet us at the bar for happy hour!

Monday to Friday from 5-7pm

📍118 W Grand Ave, Chicago

Behind every celebration, every seamless gathering, every moment worth remembering—there’s someone orchestrating the mag...
03/17/2026

Behind every celebration, every seamless gathering, every moment worth remembering—there’s someone orchestrating the magic.

This Women’s History Month, we celebrate Francesca Patri, our Events Coordinator and the heart behind Tanta’s most memorable occasions. From intimate gatherings to grand celebrations, Francesca brings warmth, precision, and genuine care to every detail—ensuring that each event honors both our guests and Peru’s rich culinary heritage.

🗓️ Book a walktrhoug with her & celebrate your special day!

📍 118 W Grand Ave, Chicago

Behind every celebration, every seamless gathering, every moment worth remembering—there's someone orchestrating the mag...
03/17/2026

Behind every celebration, every seamless gathering, every moment worth remembering—there's someone orchestrating the magic.

This Women's History Month, we celebrate Francesca Patri, our Events Coordinator and the heart behind Tanta's most memorable occasions. From intimate gatherings to grand celebrations, Francesca brings warmth, precision, and genuine care to every detail—ensuring that each event honors both our guests and Peru's rich culinary heritage.

🗓️ Book a walktrhoug with her & celebrate your special day!

📍 118 W Grand Ave, Chicago

03/13/2026

Friday nights are meant for this: Pisco in hand, authentic Peruvian flavors on the table, and the kind of atmosphere that turns a good week into a great one.

Join us at the bar and discover why Tanta is River North’s destination for Peru’s finest.

📍 118 W Grand Ave | Reservations in bio

127 years ago, Japanese immigrants arrived in Peru and sparked a culinary revolution. On April 4, we celebrate that lega...
03/11/2026

127 years ago, Japanese immigrants arrived in Peru and sparked a culinary revolution. On April 4, we celebrate that legacy with Akiro.

One evening. Twelve bites. Two kitchens in conversation.

Experience Akiro's signature nigiri and handrolls alongside exclusive Nikkei-inspired creations from our team — a progression that honors Japanese precision and Peruvian soul.

The night begins with a welcome cocktail from Akiro, then unfolds into a tasting that tells the story of tradition, exchange, and the flavors born from both.

Limited seating. Reserve your place now.

📍 118 W Grand Ave, Chicago | Link in bio

This Women's History Month, we celebrate Tania Urquiza, our Floor Manager who transforms every evening at Tanta into som...
03/04/2026

This Women's History Month, we celebrate Tania Urquiza, our Floor Manager who transforms every evening at Tanta into something memorable. Her warmth, attention to detail, and dedication to creating exceptional experiences embody the heart of Peruvian hospitality.

From guiding first-time guests through our menu to orchestrating seamless celebrations, Tania ensures that every moment at our table feels special. She's not just managing a dining room—she's sharing our culture, one guest at a time.

Here's to the women who make magic happen every night. 🇵🇪

Reserve your experience at Tanta | 118 W Grand Ave | Link in bio

Your words mean the world to us. 💛When you share your experiences at Tanta, you're not just reviewing a meal—you're cele...
02/28/2026

Your words mean the world to us. 💛

When you share your experiences at Tanta, you're not just reviewing a meal—you're celebrating the authentic flavors of Peru and the moments we've created together.

Thank you for making Tanta part of your special celebrations, weekend plans, and cherished memories. Your support fuels our commitment to bringing Peru's rich culinary heritage to Chicago.

We can't wait to welcome you back. 🇵🇪

02/17/2026

Golden, juicy, perfectly charred. Our Pollo a la Brasa is Peru's most beloved comfort food, and now it's yours to take home or office toand share.

Order your Pollo a la brasa ToGo and taste why this Peruvian classic never goes out of style.

📍 Tanta Chicago | Order now for pickup

Address

118 W Grand Avenue
Chicago, IL
60654

Opening Hours

Monday 5pm - 9pm
Tuesday 5pm - 9pm
Wednesday 5pm - 9pm
Thursday 5pm - 9pm
Friday 5pm - 10pm
Saturday 11am - 2:30pm
5pm - 10pm
Sunday 11am - 2:30pm
5pm - 9pm

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