Bar Mar by José Andrés

Bar Mar by José Andrés Fresh oysters piled on mounds of sparkling ice. Ceviches that taste of the ocean. Located at the Bank of America Tower in Chicago, Bar Mar is a true c
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Chef José Andrés’ brilliant renditions of iconic seafood classics like fried calamari and lobster rolls. Located at the Bank of America Tower in Chicago, Bar Mar is a true celebration of the bounty of the sea, with modern takes on classics you know and love, festive cocktails, and a bright, beautiful space that interweaves the nautical with the elegant.

A little taste of the coast awaits at Bar Mar in Chicago, no beach required 🌊🍸Our Salt Air Margarita brings the sea to y...
08/18/2026

A little taste of the coast awaits at Bar Mar in Chicago, no beach required 🌊🍸

Our Salt Air Margarita brings the sea to your glass with Milagro Blanco Tequila, Combier, fresh lime, and a delicate cloud of salt air. Bright, citrusy, and just salty enough to feel like you’re sipping right on the beach.

Take a sip, close your eyes, and you might just forget you’re in Chicago.

Designed for gathering.Our private dining room offers an intimate space for celebrations of every kind, complemented by ...
08/17/2026

Designed for gathering.

Our private dining room offers an intimate space for celebrations of every kind, complemented by bold coastal cuisine, Spanish-inspired flavors, and thoughtful hospitality from start to finish.

Learn more at our website or email [email protected]

A taste of the Mediterranean awaits at Bar Mar in Chicago. ✨Our Mediterranean Sea Bass is delicately prepared and paired...
08/14/2026

A taste of the Mediterranean awaits at Bar Mar in Chicago. ✨

Our Mediterranean Sea Bass is delicately prepared and paired with a vibrant piquillo pepper coulis, smoky pimentón, and peppery red watercress. Each element is thoughtfully composed to bring depth, balance, and bright coastal flavor to every bite.

Reserve your spot today: https://bit.ly/3SzZRaT

Escape the office and make your lunch break the highlight of your day at Bar Mar in Chicago.Rich, slow-simmered beef Bol...
08/12/2026

Escape the office and make your lunch break the highlight of your day at Bar Mar in Chicago.

Rich, slow-simmered beef Bolognese piled onto a toasted, buttery brioche bun, finished with little papitas fritas for the perfect touch of crunch...our take on the classic Sloppy Joe.

Join us for lunch and make your midday break a little more delicious.

Bar Mar is making waves in Nashville! 🐟✨We're honored to be featured on The Infatuation's Nashville Hit List: Best New R...
08/11/2026

Bar Mar is making waves in Nashville! 🐟✨

We're honored to be featured on The Infatuation's Nashville Hit List: Best New Restaurants.

At Bar Mar, Chef José Andrés invites guests to explore the incredible diversity of the sea through dishes that are inventive, vibrant, and meant to be shared. Here, seafood doesn't have to play by the rules. Every dish is designed to spark curiosity, invite conversation, and turn every meal into an opportunity to discover something unexpected.

Here's to many more shared plates, unexpected bites, and unforgettable dinners. Reserve your table now via the link in our bio.

Meet us beneath the octopus at Bar Mar in Chicago for your next favorite cocktail.The Floral Cloud is an elegant express...
08/10/2026

Meet us beneath the octopus at Bar Mar in Chicago for your next favorite cocktail.

The Floral Cloud is an elegant expression of botanical flavor, bringing together Ford's Gin, Luxardo Maraschino, crème de violette, fresh lemon, and an aromatic veil of hibiscus, rose, and orange blossom.

One table. Endless discoveries.From Spanish classics and pristine seafood to fresh seasonal fare and something sweet to ...
08/09/2026

One table. Endless discoveries.

From Spanish classics and pristine seafood to fresh seasonal fare and something sweet to finish, every dish at Bar Mar is designed to be shared, explored, and enjoyed together.

The hardest part? Deciding what to order first.

Reserve your table through the link in bio.

08/07/2026

At Bar Mar in Chicago, we believe the best dishes are defined by a beautifully balanced contrast of flavors and of textures ✨

Our Shrimp & Watermelon Salad layers baby oak lettuce, napa cabbage, radish, pickled watermelon, sesame seeds, and a white balsamic miso vinaigrette for a bite thats fresh, juicy and layered.

Happy National Oyster Day! 🦪Two ways to celebrate, one impossible decision.Fresh Japanese Raw Oysters with soy-ponzu, ma...
08/05/2026

Happy National Oyster Day! 🦪

Two ways to celebrate, one impossible decision.

Fresh Japanese Raw Oysters with soy-ponzu, marinated sea lettuce & salmon roe—or our Nashville Hot Fried Oysters finished with hot oil, tartare sauce & lemon.

Which are you ordering first?

Celebrate National Oyster Day at Bar Mar Nashville with an oyster you’ve never had before! 🦪🔥Our Nashville Hot Oyster pu...
07/31/2026

Celebrate National Oyster Day at Bar Mar Nashville with an oyster you’ve never had before! 🦪🔥

Our Nashville Hot Oyster puts a bold twist on a classic. Inspired by Nashville’s iconic hot chicken, we take fresh oysters, fry them until crisp, toss them in our signature hot chili oil and four-spice blend, and serve them with housemade tartar sauce for a bite that brings the heat with a distinctly Nashville flair.

A huge thank you to Forbes for including Bar Mar Nashville in its roundup of 25 Delicious Ways to Enjoy Oysters While Celebrating National Oyster Day. Read the full article at the link in our bio.

Address

120 N Wacker Drive
Chicago, IL
60606

Opening Hours

Monday 11am - 11pm
Tuesday 11am - 11pm
Wednesday 11am - 11pm
Thursday 11am - 11pm
Friday 11am - 11pm
Saturday 3pm - 11pm
Sunday 12pm - 8pm

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