Nosh & Booze

Nosh & Booze A Pop-Up Restaurant in the heart of Randolph Row. Featuring gourmet American street fare and craft cocktails with an edge.

Nosh & Booze is a pop-up that plays heavily off of street food and
everyday booze craft. We pride ourselves on building a fun atmosphere along with making sure each of our guests get an amazing dining experience in a casual, eclectic setting. Our executive chef, Barney Smith, will be focusing on street food fare with our own quirky twist to it. The beverage program is led by Jon Ruiz and will be

focusing on quick-fire craft cocktails. They have a central theme and focus on the season with an ever changing beer list. The cocktails feature a strong emphasis on craft brands and whiskey.

It's December 1st! That means we are only one month away from closing Nosh & Booze for good before we start construction...
12/01/2017

It's December 1st! That means we are only one month away from closing Nosh & Booze for good before we start construction for our permanent concept! Make sure to make reservations ASAP for the final month! Hope to see you ALL SOON!

It’s called Sam Hill Eatery & Saloon

Tonight the most interesting man doesn't drink beer anymore he drinks tequila! Come join us!
08/18/2017

Tonight the most interesting man doesn't drink beer anymore he drinks tequila! Come join us!

Get in here and nosh on Chef Barney's new skewer!πŸ”₯πŸ”₯πŸ½πŸπŸŒΆοΈπŸ–πŸπŸ·πŸπŸ–πŸŒΆοΈπŸπŸ½πŸ”₯πŸ”₯Bacon Wrapped Pork Belly, Red Onion and Green Apple wi...
03/23/2017

Get in here and nosh on Chef Barney's new skewer!

πŸ”₯πŸ”₯πŸ½πŸπŸŒΆοΈπŸ–πŸπŸ·πŸπŸ–πŸŒΆοΈπŸπŸ½πŸ”₯πŸ”₯

Bacon Wrapped Pork Belly, Red Onion and Green Apple with a Green Apple/Jalapeno Glaze.

Here's another one of our specials this week - come in tonight before they're gone!Creole Shrimp with Roasted Fingerling...
02/16/2017

Here's another one of our specials this week - come in tonight before they're gone!

Creole Shrimp with Roasted Fingerling Potatoes and Corn, Corinchon Remoulade, Frisee wth Citrus Vinaigrette 🍴🌿🍀🌽🍀🌿🍴

Here's just one of tonight's specials:  Spinach Artichoke Dip with Gouda, Provolone and Gruyere served in a toasted brea...
02/15/2017

Here's just one of tonight's specials: Spinach Artichoke Dip with Gouda, Provolone and Gruyere served in a toasted bread bowl and crostini Mmmmm mmmmm....

Come see what good stuff we've got tonight !πŸ”πŸΊπŸΏπŸΉπŸ—πŸ‘πŸΈπŸ‘πŸ‘πŸ‘Œ
02/10/2017

Come see what good stuff we've got tonight !
πŸ”πŸΊπŸΏπŸΉπŸ—πŸ‘πŸΈπŸ‘πŸ‘πŸ‘Œ

TGIF! Tonight's special are Sweet & Sour Pork Skewers w/ Bell Peppers and Pineapple. 🐽🍍🌢 Come in and pig out with us!!
02/03/2017

TGIF! Tonight's special are Sweet & Sour Pork Skewers w/ Bell Peppers and Pineapple. 🐽🍍🌢 Come in and pig out with us!!

HAPPY CHINESE NEW YEAR!  Come in and try out new skewers before they're all gone!  Top Sirloin Mongolian Beef Skewers wi...
01/27/2017

HAPPY CHINESE NEW YEAR! Come in and try out new skewers before they're all gone! Top Sirloin Mongolian Beef Skewers with Bell Pepper and Red Onion - tonight only!

Come in and warm up with a bowl of our Chef's White Bean Chicken Chili and a delicious slice of blue marbled cornbread. ...
01/25/2017

Come in and warm up with a bowl of our Chef's White Bean Chicken Chili and a delicious slice of blue marbled cornbread. Special tonight! ⏳

Come in this week to try our Chef's new Teriyaki Chicken Skewers w/ grilled pineapple and mango salsa served over a bed ...
01/12/2017

Come in this week to try our Chef's new Teriyaki Chicken Skewers w/ grilled pineapple and mango salsa served over a bed of crispy onion strings!!

Come in for brunch and have our Chef's Special Smoked Salmon and Spinach Frittata!  Pastrami-cured salmon with sauteed s...
01/08/2017

Come in for brunch and have our Chef's Special Smoked Salmon and Spinach Frittata! Pastrami-cured salmon with sauteed spinach, charred onion and egg whites. Topped with a dollop of lemon-dill cream cheese and a sprinkle of diced tomatoes, red onion and crispy capers. Your choice of a fresh salad or our crispy home fries.

Address

838 W Randolph Street
Chicago, IL
60607

Opening Hours

Monday 4pm - 11pm
Tuesday 4pm - 11pm
Wednesday 11am - 2am
Thursday 11am - 2am
Friday 11am - 2am
Saturday 10am - 2am
Sunday 10am - 10pm

Telephone

(312)7336090

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