Lucrezia

05/30/2026

05/24/2026

To our guests — thank you. ✨

Your support is felt in every seat filled, every word shared, every moment celebrated.

We don’t take recognition lightly — it’s the result of relentless care, consistency, and pride in what we do.

Grateful for you, always. 🍷

05/23/2026

An indulgence worth lingering over. ✨

From Parmigiano Reggiano & mozzarella puff pastry twists with spicy marinara to fusilli with crispy pork belly alla Norma, every feature this week was crafted with bold flavor and elevated detail.

The char-grilled porterhouse with cowboy butter and crab-stuffed Dover sole with citrus lemon caper butter set the tone for a week of unapologetically refined dining. 🍷🥂

05/20/2026

✨ THIS WEEK’S FEATURES ✨

• Parmigiano Reggiano & mozzarella puff pastry twists with spicy marinara
• Fusilli with crispy pork belly alla Norma, eggplant, basil & burrata
• Char-grilled porterhouse with cowboy butter
• Crab-stuffed Dover sole with citrus lemon caper butter

🔐 THE VAULT CHALLENGE

The latest clue has narrowed the vault to just **1,000 possible codes** — the final digit is **5**.

Every guest receives **15 guesses**.
The **first person** to crack the 4-digit code wins a **$100 dinner credit on us.**
Like, follow & share

One vault.
One winner.
Who gets there first? ✨

05/16/2026

☕✨ Dessert of the Week: Cappuccino Cake.
Layers of rich espresso-kissed cake, silky cream, and the perfect finish to any evening. 🤎🍰

05/15/2026

✨ This Week’s Features

A little indulgent. A little dramatic...

🍴 Mini Braised Lamb Pizzas
Braised red cabbage • chipotle aioli • scallions

🍴 Butternut Squash Risotto
Butter-poached lobster • sage brown butter • balsamic crema

🍴 Pork Chop Milanese
Arugula apple salad • bacon jam

🍴 Pan-Seared Grouper
Warm tomato vinaigrette • buttered hen-of-the-woods rice • sautéed spinach

05/13/2026

✨ This Week’s Features

A little indulgent. A little dramatic. Completely worth it.

🍴 Mini Braised Lamb Pizzas
Braised red cabbage • chipotle aioli • scallions

🍴 Butternut Squash Risotto
Butter-poached lobster • sage brown butter • balsamic crema

🍴 Pork Chop Milanese
Arugula apple salad • bacon jam

🍴 Pan-Seared Grouper
Warm tomato vinaigrette • buttered hen-of-the-woods rice • sautéed spinach

🔐 THE VAULT CHALLENGE CONTINUES 🔐

The vault is still locked…
The $100 Gift Card is STILL unclaimed…

You’re trying to crack a 4-digit code, and so far nobody has solved it.

A clue was already revealed last week…
🍓 The number of strawberries is ONE of the digits.

HOW TO PLAY:
✔️ Like this reel
✔️ Follow our page
✔️ ⭐ Leave us a Facebook review for unlimited guesses

Clues drop randomly, so stay watching closely.
The first person to crack the code wins the $100 gift card. 💰🔑

Good luck!

05/10/2026

Happy Mother’s Day to all the incredible moms who love, lead, and hold everything together with grace 💐