09/10/2026
An evening of Japanese tradition, exceptional sake, and seven courses.
Join us at Torikaya for a special dinner featuring an exclusive seven-course menu from Executive Chef Erick Cielo, thoughtfully paired with selections from Bōken Japanese Sake.
We’re honored to welcome 27th-generation Brewmaster Masaaki Saito, representing one of Japan’s oldest sake breweries, who will share the stories and craftsmanship behind each pour throughout the evening.
Wednesday, September 16th at 6 PM
21+. Valid ID required for entry.
$170 per couple plus tax and gratuity.
Seating is limited. Advance ticket purchase required.
Purchase here >> https://bit.ly/4cGwPND