08/03/2024
Discover the Flavors of Cambodia
Welcome to our Khmer Specials! We’re excited to share with you the rich and vibrant tastes of Cambodian cuisine. Each dish on our menu is packed with fresh ingredients and bold flavors, giving you a true taste of Cambodia. Whether you’re new to Cambodian food or already a fan, we’ve got something special for you every day of the week.
Tuesday: Cha Krueong
Kick off your week with our Cha Krueong, a delicious stir-fry with minced chicken and Kreoung paste. It’s a flavorful mix of green beans, onions, holy basil, red dried chilies, and colorful peppers, served with white rice. It’s the perfect way to start your culinary adventure.
Wednesday: Salaw Machew Kreuong
By midweek, treat yourself to Salaw Machew Kreuong. This tangy sour soup is made with beef and tripe, blended with Kreoung paste, and packed with veggies like Thai eggplant, celery, morning glory, holy basil and jalapeño. Served with white rice, it’s a bowl of comfort that’s sure to brighten your day.
Thursday: Salaw Curry
Come Thursday, dive into our creamy and aromatic Salaw Curry. This chicken curry soup, cooked with potatoes, sweet potatoes, and onions, is served with both bread and white rice. With a touch of peanuts, it’s rich, flavorful, and a real treat for your taste buds.
Friday: Nom Pa Jok
Celebrate Friday with Nom Pa Jok, a traditional Cambodian noodle soup. It features minced chicken in a fragrant lemongrass broth, topped with fresh cucumber, basil, long bean, bean sprouts, and cabbage. It’s light, refreshing, and the perfect way to end the week.
Saturday: Kathiew Phnom Penh
On Saturdays, we bring you Kathiew Phnom Penh. This noodle soup is similar to pho but has a sweet pork broth that’s uniquely Cambodian. It’s loaded with sliced pork, ground pork, pork liver, shrimp, and garnishes. It’s rich, flavorful, and a real treat for your taste buds. It’s a hearty and satisfying dish that’ll warm your soul.
We can’t wait for you to try our Khmer Specials and experience the delicious world of Cambodian food. Each dish is a celebration of tradition, culture, and the joy of eating well. Enjoy!
