Steak 48 Charlotte

Steak 48 Charlotte Our steakhouse serves the best steak, seafood & shellfish in an elegant, modern venue.
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Steak 48, an award-winning, upscale steakhouse concept from two of the most recognized veterans in steakhouse culture - brothers Jeffrey and Michael Mastro, and partner Scott Trolio - The acclaimed trio, recognized as 2020 James Beard Award Semifinalists in the “Outstanding Restaurateur” category, will introduce a surprisingly unexpected, non-traditional approach to modern steakhouse dining with a

menu offering the best in steak, seafood and shellfish alongside classic steakhouse side dishes and appetizer favorites. Mike and Jeff Mastro have spent their lives defining and reinventing the experience of fine dining. Their latest creation – Steak 48 is the culmination of everything they have accomplished, cultivated, and learned along the way. Their approachable, high-energy culture and extreme focus on details make Steak 48 the height of service and cuisine – places where the brothers are proud to serve, and their guests are proud to dine.

05/22/2026

From the dining room to the course, taking care of the players in this year's Truist Championship. We're grateful to support a new Charlotte Tradition.

Thanks to the Truist Championship team and everyone who stopped by for a bite!

Chocolate ganache meets peanut butter mousse on a crushed peanut crust...the Peanut Butter Pie is an unforgettable end t...
01/29/2026

Chocolate ganache meets peanut butter mousse on a crushed peanut crust...the Peanut Butter Pie is an unforgettable end to your Steak 48 experience.

The New Bedford Sea Scallops are waiting.
01/27/2026

The New Bedford Sea Scallops are waiting.

Simply a stand out. The Filet Mignon.
01/23/2026

Simply a stand out. The Filet Mignon.

The Caviar Cones—with Siberian osetra, horseradish crème fraîche, and topped with gold leaf.
01/21/2026

The Caviar Cones—with Siberian osetra, horseradish crème fraîche, and topped with gold leaf.

Dive into Chef Heather King's au Gratin Potatoes. Layers of caramelized onion, gouda, and mozzarella stacked high for th...
01/15/2026

Dive into Chef Heather King's au Gratin Potatoes. Layers of caramelized onion, gouda, and mozzarella stacked high for the ultimate side.

Fresh and flavorful...The Chopped Napa. Featuring heirloom cherry tomatoes, radicchio, and toasted sesame seeds tossed i...
01/13/2026

Fresh and flavorful...The Chopped Napa. Featuring heirloom cherry tomatoes, radicchio, and toasted sesame seeds tossed in white balsamic + miso honey.

A Friday evening at Steak 48? Unbeatable.
01/09/2026

A Friday evening at Steak 48? Unbeatable.

A steak that makes a statement—the NY Strip.
01/07/2026

A steak that makes a statement—the NY Strip.

Light, buttery, and irresistibly delicious — our Lobster Rolls prove that sometimes, the smallest bites make the biggest...
01/02/2026

Light, buttery, and irresistibly delicious — our Lobster Rolls prove that sometimes, the smallest bites make the biggest impression.

Address

4425 Sharon Road
Charlotte, NC
28211

Opening Hours

Monday 4pm - 10pm
Tuesday 4pm - 10pm
Wednesday 4pm - 10pm
Thursday 4pm - 10pm
Friday 4pm - 11pm
Saturday 4pm - 11pm
Sunday 4pm - 10pm

Telephone

+19805804848

Website

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