Two Bit Club

Two Bit Club Step into the vibrant world of Two Bit Club, where Vietnamese flavors dance with French flair in a culinary adventure like no other.

Our chefs blend tradition with a playful twist, crafting dishes that are as Instagram-worthy as they are delicious. From comforting pho to savory banh mi, get ready to explore the diverse tastes of Saigon. Prepare your taste buds for a delightful journey filled with fun, creativity, and exceptional food!

Our Thai Tea & Honey Cake is the perfect ending to your night at Two Bit. 🍰✨Black tea mousse, honey soaked vanilla cake,...
09/09/2026

Our Thai Tea & Honey Cake is the perfect ending to your night at Two Bit. 🍰✨

Black tea mousse, honey soaked vanilla cake, yuzu curd, condensed milk anglaise, and sesame brittle come together for a perfectly sweet bite that you won't forget.

There’s something about an evening at Two Bit Club that feels just right. Good food, a full glass, warm light, and the k...
09/04/2026

There’s something about an evening at Two Bit Club that feels just right. Good food, a full glass, warm light, and the kind of atmosphere that makes you want to stay awhile.

We're looking forward to welcoming you in soon.

The Charleston heat calls for something crisp.Our refreshing Cabbage Salad brings together red and green cabbage, toaste...
09/02/2026

The Charleston heat calls for something crisp.

Our refreshing Cabbage Salad brings together red and green cabbage, toasted cashews, bell pepper, cilantro, fried shallots, and a bright nuoc cham dressing for the perfect balance of crunch, freshness, and flavor.

08/28/2026

Watch our Veggie Pho Xao come to life.🍜🌱

This Vietnamese inspired dish is our take on the classic Pho dish, with bok choy, tofu, bean sprouts, eggplant, wide pho noodles, peanuts, fried shallots, fresh herbs, lime, and house-made honey Hoisin stir fry sauce. If tofu isn't your thing, don't worry, we're happy to make this dish with chicken, beef, or shrimp.

Enjoy this dish as part of our dinner menu, served 7 days a week from 5-10 PM. We hope to welcome you in soon.

Nights at Two Bit look a little like this... ✨Whether you're stopping in for Happy Hour, gathering your crew for a much-...
08/24/2026

Nights at Two Bit look a little like this... ✨

Whether you're stopping in for Happy Hour, gathering your crew for a much-needed catch-up over dinner, or simply looking for a reason to get out tonight, there's always a seat waiting for you.

Reservations available through the link in bio.

We will be closed tonight, Sunday August 23, due to a private event. We look forward to welcoming you back during normal...
08/23/2026

We will be closed tonight, Sunday August 23, due to a private event. We look forward to welcoming you back during normal business hours on Monday. ✨

The Third Annual Indigo Road Restaurant Week is here from September 3-13, and we’re excited to share it with you.🔥🍽️For ...
08/22/2026

The Third Annual Indigo Road Restaurant Week is here from September 3-13, and we’re excited to share it with you.🔥🍽️

For $55 per person, enjoy a three course chef-curated meal that includes flavors for everyone. It’s the perfect opportunity to return to a familiar favorite or try something completely new.

Reserve your table with us through the link in bio. We look forward to hosting you!

08/18/2026

A little sweet treat never hurt anybody.😏✨

Which one are you choosing first?

Tea deserves a place at the dessert table.Executive Pastry Chef Ashley Cardona recently spoke with Bake Magazine about a...
08/14/2026

Tea deserves a place at the dessert table.

Executive Pastry Chef Ashley Cardona recently spoke with Bake Magazine about an ingredient that is often overshadowed by coffee, but has become a major influence on the pastry program at Two Bit Club: tea.

That philosophy comes to life in our Thai Tea & Honey Cake, where tea is layered throughout the dessert in thoughtful, understated ways. Vanilla sponge cake is soaked in honey syrup and topped with white chocolate Thai tea mousse, vanilla whipped cream, bright yuzu curd, condensed milk glaze, and crisp sesame brittle.

Read more in Bake Magazine about Ashley’s approach to working with tea and the inspiration behind the pastry program at Two Bit Club.

08/14/2026

Who says cold foam is just for coffee?

Our Elixir of Life proves otherwise, blending green tea infused rum, Strega herbal liqueur, honey, lavender, and a yuzu cold foam for a cocktail that's as good to look at as it is to drink.

Consider this your sign to branch out from your usual cocktail order—because cold foam automatically makes everything better. 🍹✨

Address

93 Society, Unit 101
Charleston, SC
29401

Telephone

(854)2468012

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