1010 Bridge Restaurant & Catering

09/28/2026

Just the perfect way to settle into fall…

•Pork Chop•

braised red cabbage, chipotle sweet potato, smoked date glace

Call (681)-265-0599 to book your reservation. Reservations recommended. All reservations must be made via phone.

09/26/2026

A perfect combination of earthy and rich…

•Beet & Feta•

greens, candied almonds, radish, citrus honey vinaigrette

Call (681)-265-0599 to book your reservation. Reservations recommended. All reservations must be made via phone.

09/23/2026

We are extremely grateful to be nominated in three WV Living Best of WV categories this year:

🏅Best Chef
🏅Best Appalachian Cuisine
🏅Best Fine Dining

Vote for us here! https://wvliving.com/best-of-west-virginia-2026/ #//

Thank you for your continued support!

Do you love West Virginia? Prove it.

09/22/2026

Sweet + savory with a touch of heat…

•Griddle Cakes•

corn chow chow, honey butter, candied jalapeno, popcorn

Call (681)-265-0599 to book your reservation. Reservations recommended. All reservations must be made via phone.

09/18/2026

Let’s dive into the weekend…

•Sea Bass•

coconut carolina gold rice, summer stir fry, ponzu butter

Call (681)-265-0599 to book your reservation. Reservations recommended. All reservations must be made via phone.

09/17/2026

Thank you for everyone who joined Chef Paul Smith for Let’s Get Cooking! We hope to see you at the restaurant this fall!

That’s a wrap on this season of Let’s Get Cooking!

Thank you to everyone who joined us for another delicious season of cooking, learning, and gathering with Chef Paul Smith.

A special thank you to AARP West Virginia for helping make this community series possible. ❤️

We’ll see you next year for more Let’s Get Cooking! 👨‍🍳

09/15/2026

Crisp, savory and scrumptious..

•Wedge•

iceberg lettuce, stilton bleu cheese, pickled red onion, heirloom tomatoes, roasted poblano-bleu dressing, 63 degree egg

Limited availability.

Call (681)-265-0599 to book your reservation. Reservations recommended. All reservations must be made via phone.

09/14/2026

Belly up to the bar and enjoy a burger…

•1010 Smash Burger•

herb garlic cheese, candied onion, lettuce, tomato, pickle, chips

Call (681)-265-0599 to book your reservation. Reservations recommended. All reservations must be made via phone.