The Kittle House Inn

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The Kittle House Inn Built in 1790 as a barn, converted to a home in the late 1800's, today cooking seriously good food!

As the leaves change, so does our menu! 🍂 Stop by to try our new menu items that highlight the best of the season. Reser...
10/05/2026

As the leaves change, so does our menu! 🍂

Stop by to try our new menu items that highlight the best of the season.

Reservations by phone and Resy. 🍁

Join us this Thanksgiving for a four-course prix-fixe menu at the Kittle House Inn. Thursday, November 26, $160 per pers...
10/02/2026

Join us this Thanksgiving for a four-course prix-fixe menu at the Kittle House Inn. Thursday, November 26, $160 per person, with a choice of first course, main, and dessert.

Our team looks forward to hosting your family this year. Price does not include tax, gratuity, or beverages.

Reservations: (914) 666-8044 or on Resy.

13 spots left! Our first Cellar Series dinner of the season is Wednesday, October 14, from 6 to 8 pm.The kitchen is cook...
10/01/2026

13 spots left!

Our first Cellar Series dinner of the season is Wednesday, October 14, from 6 to 8 pm.

The kitchen is cooking five courses around five bottles from our cellar:

Oyster, green apple, Ch*****ne granita
2015 Pierre Gimonnet Special Club Grand Cru

Butter-poached scallop, cauliflower velouté, hazelnut
2019 Esprit Leflaive Pouilly-Fuissé

Roasted quail, fig, wild mushroom
2019 ChĂąteau de Beaucastel ChĂąteauneuf-du-Pape

Dry-aged beef tenderloin, pommes Anna, bone marrow
1987 Robert Mondavi Family Reserve, from magnum

Roasted pear, almond financier, salted caramel
1997 MĂŒller-Catoir Riesling SpĂ€tlese

$165 per person, not including tax and tip. 2.5 oz pours.

Seats are limited. Book on Resy or call us at (914) 666-8044.

Our first Cellar Series dinner of the season is Wednesday, October 14, from 6 to 8 pm.The kitchen is cooking five course...
10/01/2026

Our first Cellar Series dinner of the season is Wednesday, October 14, from 6 to 8 pm.

The kitchen is cooking five courses around five bottles from our cellar:

Oyster
Green apple, cucumber, Ch*****ne granita, chive oil
2015 Pierre Gimonnet Special Club Grand Cru

Butter-Poached Scallop
Cauliflower velouté, brown butter, hazelnut, preserved lemon
2019 Esprit Leflaive Pouilly-Fuissé

Roasted Quail
Roasted fig, celeriac, wild mushroom, thyme jus
2019 ChĂąteau de Beaucastel ChĂąteauneuf-du-Pape

Dry-Aged Beef Tenderloin
Pommes Anna, charred shallot, bone marrow, Cabernet reduction
1987 Robert Mondavi Family Reserve, from magnum

Roasted Pear
Vanilla crĂšme fraĂźche, almond financier, orange blossom, lightly salted caramel
1997 MĂŒller-Catoir Riesling SpĂ€tlese

$165 per person, not including tax and tip. 2.5 oz pours.

Seats are limited. Book on Resy or call us at (914) 666-8044.

Join us in welcoming a sweet new year. Celebrate Rosh Hashanah at Kittle House with a special holiday menu, served in ad...
09/02/2026

Join us in welcoming a sweet new year.
Celebrate Rosh Hashanah at Kittle House with a special holiday menu, served in addition to Ă  la carte.

Reserve on Resy or call 914-666-8044.

L’Shanah Tovah.We’re serving Rosh Hashanah dinner Friday and Saturday, September 11 and 12.Three courses, with a choice ...
09/02/2026

L’Shanah Tovah.

We’re serving Rosh Hashanah dinner Friday and Saturday, September 11 and 12.

Three courses, with a choice at each. Matzo ball soup, roasted heirloom beets with Honeycrisp apple, or house-smoked salmon. Then red wine-braised brisket, whole roasted branzino, or herb-roasted chicken. Apple and honey olive oil cake for dessert.

Seatings 5–10 PM. $78.50 per person plus tax and service. Available for takeout both nights.

Swipe for the menu.

Reservations on Resy or (914) 666-8044.

Four pours. Four courses. One private room.On Wednesday, September 30th, we’re opening the doors to an intimate Buffalo ...
08/28/2026

Four pours. Four courses. One private room.

On Wednesday, September 30th, we’re opening the doors to an intimate Buffalo Trace tasting — Buffalo Trace, Stagg Jr., George T. Stagg, and the Sazerac 18 Year, each paired with a dish built around it, from an aged cheddar gougùre to a chestnut Mont Blanc.

Relaxed, informative, and limited to a small group in our private tasting room. 6:00 – 8:00 PM · $145 per guest, exclusive of tax and gratuity.

Reserve on Resy or call (914) 666-8044 — seats are limited.

The W**e Cellar đŸ„‚Whether you’re celebrating a special occasion, entertaining clients, or gathering with friends, our W**...
08/05/2026

The W**e Cellar đŸ„‚

Whether you’re celebrating a special occasion, entertaining clients, or gathering with friends, our W**e Tasting Room provides an intimate setting to explore exceptional wines guided by our knowledgeable team.

Book a private tasting today. Submit an events inquiry on our website or call 914-666-8044.

07/31/2026

Your next getaway starts here. 💐

Experience historic charm, modern comfort, and award-winning dining all in house. Whether you’re planning a weekend escape, celebrating a special occasion, or traveling for business, The Kittle House Inn is excited to welcome you.

Book your stay today through the link in our bio.

Your new favorite happy hour đŸ„‚ Offered every week. Enjoy at the bar or outside on the pergola. Swipe to see the menu!
07/29/2026

Your new favorite happy hour đŸ„‚

Offered every week. Enjoy at the bar or outside on the pergola. Swipe to see the menu!

Address

11 Kittle Road
Chappaqua, NY
10514

Opening Hours

Friday 5pm - 10pm
Saturday 5pm - 10pm

Telephone

+19146668044

Website

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