The Pig

03/16/2026

🍀🍀 Join us tomorrow to celebrate St. Patrick’s Day!
We’ve cooked up a killer plate of Guinness braised bratwursts (made with country ham mixed in), braised cabbage and our famous hand cut, twice fried French fries with a delicious gravy ☘️

03/06/2026

Our delicious Smoked Petite Hams are now available in our meet freezer! Perfect for Easter or any day! Grab them while they last!

02/17/2026

💜💛💚 It’s Mardi Gras at The Pig today! 💜💛💚
We’ve got gumbo and delicious muffulettas made with housemade mortadella, Little Shorty Country Ham, Sopressata Salami and fresh bread!

02/05/2026

Italian Grinders are back on the special board! Featuring newest sopressata salami and our house made smoked cured ham and mortadella with lettuce, tomato, mayo, provolone, sliced red onion, banana peppers and Italian dressing. Grab yours today!

02/03/2026

02/02/2026

We hope everyone has been enjoying the snow! We will remained closed Monday, February 2nd but we hope to reopen on Tuesday!

01/26/2026

Hey guys! We’re grateful that this storm wasn’t as damaging as forecasted but due to icy road conditions, we’re gonna stay closed today. Stay warm and hopefully we’ll be able to reopen tomorrow!

01/24/2026

Hi guys! We’ll be packing up shop early today! We want to make sure our employees have time to get home and get prepared for the storm! We hope everyone stays safe and warm!

01/23/2026

See you tomorrow at the for your last minute ice storm preparations!!