Caprae Restaurant at Prairie Fruits Farm

Caprae Restaurant at Prairie Fruits Farm Inspired by the seasons and the daily harvests of our farm and those of our neighbors, Caprae at Prairie Fruits Farm features accessible farm-to-table dining.

Join us for dinner, weekend brunch or inquire about hosting a private event on the farm! Enjoy a truly special experience each time you dine with us at Caprae at the farm. Our restaurant exists to highlight the abundance of our own farm and those of our neighbors and friends in Central Illinois. Inspired by the seasons and daily harvests, Chef Garron Sanchez crafts an accessible all-day menu for o

ur regular open farm hours as well as a spectacular fine dining experience each Wednesday evening. For those just visiting to enjoy the farm and soak in the best sunset in town, we also offer small plates and bar snacks and a full bar with a seasonal cocktail menu.

Sweet corn season shows up on the dinner menu in the Sweet Corn Agnolotti: sweet corn brodo, chili de árbol, feta, crunc...
09/03/2026

Sweet corn season shows up on the dinner menu in the Sweet Corn Agnolotti: sweet corn brodo, chili de árbol, feta, crunchy corn, and herbs. It won't be on the menu much longer once the corn moves on, so get it while it's here.

Labor Day weekend on the farm looks like this: goats out in the pasture, a new cocktail list at Caprae, and a farm store...
09/02/2026

Labor Day weekend on the farm looks like this: goats out in the pasture, a new cocktail list at Caprae, and a farm store stocked with the cheeses that got us here. Try the Malachai's Harvest this weekend, a blend of blanc vermouth, Nixta corn liqueur, lemon, corn, and sorghum, built for late summer.
Reservations at exploretock.com/prairie-fruits-farm.
(link in bio)

🥃 Saturday, the bar cart belongs to Silver Tree.Silver Tree B**r & Spirits is taking over our bar cart this Saturday, 10...
08/28/2026

🥃 Saturday, the bar cart belongs to Silver Tree.

Silver Tree B**r & Spirits is taking over our bar cart this Saturday, 10am to 2pm, pouring Bloody Marys made with their Down East Vodka. It's their pilot product, a small batch wheat vodka with a clean, smooth finish, made from wheat grown on their own Cow Creek Farm outside Paxton, on land that's been in their family five generations.

Clay Glazik will be out here serving alongside us. Choose from three toppers: the Caprae Classic, Caprese, or BLT.

Can't make it Saturday? The same Bloody Marys are on the Caprae menu all weekend long.

Bar cart, by the pavilion, Saturday 10am–2pm, part of Tomato Fest.

Prairie Fruits Farm & Creamery is located at 4410 N Lincoln Ave, Champaign IL
Hours Open: Saturday 9am-9pm | Sunday 9am - 4pm | Tuesday- Friday 4pm-9pm

Chilaquiles made the cut on the new brunch menu: roasted tomato salsa, feta cheese, crema, cilantro, radish, citrus red ...
08/28/2026

Chilaquiles made the cut on the new brunch menu: roasted tomato salsa, feta cheese, crema, cilantro, radish, citrus red onion, and a fried egg on top. Brunch is Saturday and Sunday, 9 to 2.

Our new late summer dinner menu opens with Tomato Toast: grilled sourdough, bone marrow butter, 8-year balsamic, Ukraini...
08/27/2026

Our new late summer dinner menu opens with Tomato Toast: grilled sourdough, bone marrow butter, 8-year balsamic, Ukrainian farmer's cheese, boquerones, and Calabrian chili. Simple ingredients, a lot of layering. Available now at Caprae, Wednesday through Saturday.

🍅 Tomato season, done right.Caprae's tomato forward menu is here for Tomato Fest weekend, August 29–30. For dinner, toma...
08/26/2026

🍅 Tomato season, done right.

Caprae's tomato forward menu is here for Tomato Fest weekend, August 29–30. For dinner, tomato toast and our crab salad. On the brunch menu, pork belly BLT and shakshuka.

Saturday, Clay Glazik of Silver Tree B**r & Spirits joins us at the bar with three Bloody Mary styles: Caprese, BLT, and Caprae Classic, all built on Silver Tree vodka.

Tables are limited for the weekend. Reserve yours now.
https://www.exploretock.com/prairie-fruits-farm

Cooking with Cheese, with Cheesemaker Leslie CooperbandWe're welcoming back Prairie Fruits Farm & Creamery's founder and...
08/22/2026

Cooking with Cheese, with Cheesemaker Leslie Cooperband

We're welcoming back Prairie Fruits Farm & Creamery's founder and original Head Cheesemaker, Leslie Cooperband, for an evening built around her craft.

Guests arrive at 5pm for a welcome cocktail and a guided farm tour, meeting the goats behind the cheese and learning how our regenerative farming practices shape everything we make. Dinner follows: an intimate, multi-course meal built around our artisan goat cheeses, with Leslie leading a cooking demonstration and discussion at each course. W**e pairings, thoughtfully selected to match, are poured throughout the night.

Thursday, September 10, doors at 4pm. $85 per person plus tax and service, including welcome cocktail, dinner, and w**e pours. Seating is limited given the hands-on format of the evening, so early reservations are recommended.

Reserve your seat at the link in bio.
https://www.exploretock.com/prairie-fruits-farm/event/620510/cooking-with-cheese-with-cheesemaker-leslie-cooperband

Brunch is back this weekend with our new summer menu. The Farm Hash is a good place to start: mixed seasonal vegetables,...
08/21/2026

Brunch is back this weekend with our new summer menu. The Farm Hash is a good place to start: mixed seasonal vegetables, two fried eggs, toasted baguette, chipotle aioli, and farm herbs. Brunch runs Saturday and Sunday, 9am to 2pm.

Welcome back to campus, or welcome for the first time. If you're still settling into a new place or showing family aroun...
08/19/2026

Welcome back to campus, or welcome for the first time.
If you're still settling into a new place or showing family around town this weekend, Caprae is a good place to slow down for a couple hours. Dinner runs 4-9pm Tuesday through Saturday, brunch is Saturday and Sunday from 9 to 2, and it's all set on a working goat farm right here in Champaign.
New summer dinner, brunch, and cocktail menus just launched, so there's a lot to try. Bring the whole family this weekend, or come back on your own once they head home.

Farm to Table Honey Dinner Thursday, August 13Join us for a multi-course meal from the Caprae team, built around honey h...
07/30/2026

Farm to Table Honey Dinner Thursday, August 13

Join us for a multi-course meal from the Caprae team, built around honey harvested right here on the farm.

Two seatings
4:00 pm Honey hive tour & cocktails, followed by dinner at 4:30pm
6:30pm Tour with 7:00pm dinner (almost sold out!)

Before dinner, walk out to the hives with Kelly Lay, our farm educator who manages the bees. She'll show you where they've been foraging this season and how that shapes the flavor in your glass and on your plate.

Then settle in for:
-Whipped Honey Biscuit with Ukrainian farmer's cheese and calabrian chili
-Chicken Karaage with fall honey cured egg yolk aioli and bourbon barrel togarashi
-Chevre Tart with caramelized fig and black truffle
-Tamarind Honey Lamb Chops with fairy tale eggplant and tomato compote
-Grilled Bounty Peach with prosecco granita and farm flowers
Each guest takes home a small jar of our honey.

$65 per person
$35 optional beverage pairing

Space is limited. Reserve your table on Tock. (link in bio)
https://www.exploretock.com/prairie-fruits-farm/event/617136/farm-to-table-honey-dinner

Address

4410 N Lincoln Avenue
Champaign, IL
61822

Opening Hours

Tuesday 4pm - 9pm
Wednesday 4pm - 9pm
Thursday 4pm - 9pm
Friday 4pm - 9pm
Saturday 9am - 9pm
Sunday 9am - 4pm

Telephone

+13092045057

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