Tancho Japanese Restaurant

Tancho Japanese Restaurant New traditional omakase with Edomae techniques.

Tancho new omakase $95 per person. Top quality ingredients with more umami approach.
08/14/2026

Tancho new omakase $95 per person. Top quality ingredients with more umami approach.

Summer omakase is here at Tancho in Castro Valley.Our new summer menu features fresh seasonal fish, sweet shrimp, and de...
07/04/2026

Summer omakase is here at Tancho in Castro Valley.

Our new summer menu features fresh seasonal fish, sweet shrimp, and delicious sushi prepared with care in our relaxed, friendly omakase style.

Simple, fresh, and made for summer.

Tancho Bento back to service. For both special occasions and lunch. We use top quality ingredients from Toyosu, currentl...
06/09/2026

Tancho Bento back to service. For both special occasions and lunch. We use top quality ingredients from Toyosu, currently 70% Toyosu fishes.

05/12/2026

May Omakase still $95 with a lot of Toyosu Fish Market ingredients.

05/10/2026

Tancho May Sushi Omakase still $95! We have gotten rid of the service charge upon guests feedback. Thank you for your support!

Madai from Toyosu Fish Market.Four delicate slices, cut almost paper-thin for an elegant, silky mouthfeel.A precious spr...
04/27/2026

Madai from Toyosu Fish Market.
Four delicate slices, cut almost paper-thin for an elegant, silky mouthfeel.

A precious spring ingredient — light, clean, and beautifully refined.





Our uni tasting is another highlight of the experience.Featuring top-grade Hokkaido uni sourced through Toyosu Fish Mark...
04/23/2026

Our uni tasting is another highlight of the experience.

Featuring top-grade Hokkaido uni sourced through Toyosu Fish Market by JFC and Sakasu, this course brings a beautiful taste of the season — rich, delicate, and deeply satisfying.

At Tancho, even our $95 omakase is built on serious technique.Look at the nigiri closely — the knife work, the form, the...
04/23/2026

At Tancho, even our $95 omakase is built on serious technique.

Look at the nigiri closely — the knife work, the form, the balance, the precision. This is where craftsmanship reveals itself. We continue to hold ourselves to a high standard, with a level of nigiri quality that some guests may find comparable to many respected sushi counters in the Bay Area and even Japan.

Selected ingredients such as Shima Aji, and Akamutsu are sourced from Toyosu Fish Market, bringing depth, seasonality, and authenticity to the experience.

Even at $95 per person, Tancho’s omakase is created with the intention to delight.One of our guests’ most-loved courses ...
04/22/2026

Even at $95 per person, Tancho’s omakase is created with the intention to delight.

One of our guests’ most-loved courses is this Toro Taku — featuring rich Spanish bluefin tuna toro paired with top-grade caviar. Refined, indulgent, and always a favorite.

At Tancho, we believe an approachable omakase can still offer moments of elegance and surprise.

Tancho’s omakase is getting more and more exciting. Gohan is in the menu—featuring delicious rice don with amazing ingre...
04/21/2026

Tancho’s omakase is getting more and more exciting. Gohan is in the menu—featuring delicious rice don with amazing ingredients. Used to be ordered to make but now in our regular menu.

Address

20861 Redwood Road
Castro Valley, CA
94546

Opening Hours

Tuesday 5:45pm - 8:20pm
Wednesday 5:45pm - 8:20pm
Thursday 5:45pm - 8:20pm
Friday 5:45pm - 8:20pm
Saturday 5:45pm - 8:05pm

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