Manna Restaurant

Manna Restaurant Chef Dan has won numerous awards, including The Wall Street Journal's Top Hospital Chef in 2009. Chef Dan and Chef Adam have a passion for food and for people.
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Culinary Composer Dan Skay is a graduate of the Culinary Institute of America, Hyde Park, New York and has worked in restaurants, hotels, bed and breakfasts, catering and hospitals for over 30 years. Executive Chef Adam Freisem is a culinary graduate of Johnson and Wales University, with a Bachelors degree in Food & Beverage Management. Chef Adam brings a passion for the extraordinary and is drive

n to surprise and delight Manna guests with healthy culinary creations. They believe being a chef is a contact sport, working hard to deliver knockout innovative dishes with global flavor profiles while un-wrapping the gift of food with their guests.

Address

2350 Meadows Boulevard
Castle Rock, CO
80109

Opening Hours

Monday 7am - 9pm
Tuesday 7am - 9pm
Wednesday 7am - 9pm
Thursday 7am - 9pm
Friday 7am - 9pm
Saturday 7am - 9pm

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