06/04/2026
Our support of the Cup of Excellence, the world’s most respected coffee development & promotion program, continues into its second decade.
Our President & Coffee Buyer, Scott Conary just returned from serving as Head Judge for all six rounds of the 2026 Costa Rica program. This year’s Costa Rica program was special for Scott, as it marked the 10th Anniversary of the first time he served as Head Judge for this specific program.
Round 1: In this Pre-Selection round, a National Jury of experienced cuppers in Costa Rica scored all samples submitted to the competition — a total of 60 this year. Top coffees scoring over 86 points — on a 100 point scale — advanced.
Round 2: The National judges scored coffees from Pre-Selection. Top coffees scoring over 86 points advanced.
Round 3: National judges again score the coffees they passed in Round 2. The top 40 advanced to the International rounds.
Round 4: An expert panel of International judges traveled to Costa Rica to score the 40 coffees passed to them by the National judges. Two judges from the National Jury were selected to join the International Jury and share their knowledge and insight.
Round 5: International judges reviewed samples passed in Round 4 & those that scored over 87 points, a maximum of 30, were eligible for the International Auction as a Cup of Excellence coffee.
Round 6: The top ten highest scoring coffees were again scored and ranked, which determined their final placement in the competition, and the coffees that received a Presidential Award (90+ points).
The International Auction for these winning coffees will take place on July 9. To review the winning coffees and learn more about the auction, visit allianceforcoffeeexcellence.org/costa-rica-2026
Huge thanks to Taza de la Excelencia CR, Asociación Cafés Finos CR and Cafe de Costa Rica for sponsoring this year’s program — and Natali Venegas & Don Leo Seo for capturing the event in photos & videos to share with you here. (Be sure to turn your sound up).