05/03/2022
Off to new things…
I would like to extend a huge thank you to everyone that has supported me through my business & purchased my creations. Running a small business has been a challenge for me during my senior year of high school but it has also been rewarding. What started off as a silly idea, became something I was known for. I’ve enjoyed meeting new people & seeing others enjoy the food I make. I’m glad I could be a part of your family events, birthday parties, and other special occasions.
I have made thousands of cupcakes over this past year, and that is crazy to think about considering I created, baked, and frosted every single one all on my own. All of the runs to Sam’s Club to see the looks on everyone’s face when I buy 50 sticks of butter and 100 pounds of powdered sugar was priceless. I wish I would’ve kept up with how many pounds of sugar I bought, it would be an insane amount.
Next Fall I will be leaving for college and I know that continuing my business through a dorm room may not be possible 😅 this summer I’m gonna make my way out of the kitchen and explore into a new work space. I’m not sure where that will be yet but it is all for the intention of saving up for my future endeavors in becoming a Nurse Practitioner. Maybe one day I’ll take the risk of opening my own bakery,
who knows?
Once again thank you all. I will officially be closing the bakery June 1st, 2022.
