What are the opening hours?

Monday 11am - 3pm 5pm - 9pm Tuesday 11am - 9pm Wednesday 5pm - 10pm Thursday 11am - 9pm Friday 11am - 3pm 5pm - 9pm Saturday 11am - 9pm Sunday 11am - 3pm 5pm - 9pm

Grasing's

Name: Grasing's
Address: NW Corner of Mission and 6th Street, Carmel, CA, 93921, US
Telephone: +18316246562
Price range: $$
Rating: 4.7

Chef Kurt Grasing has developed a menu that reflects stylish simplicity by using ultra fresh cuisin. Carmel Magazine proclaimed Grasing’s the Critic’s Choice.
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As a restaurant with an impressive contemporary menu, Grasing’s offers the finest coastal cuisine paired with a ‘Wine Spectator’ awarding winning wine list featuring the best California wines. For a true Carmel experience, enjoy dinner on the pet-friendly patio. In March of 1998 Kurt opened the door to his namesake restaurant: Grasing’s. In an impressive first year it received enthusiastic reviews

and was voted Best New Restaurant and Best Chef by the readers of Adventures in Dining Magazine. Grasings has been featured in Bon Appétit Magazine’s Best of the Year issue in 2004, and was awarded Carmel Business Association’s Business of the Year award that same year. Grasing’s was awarded Carmel Business Association’s Restaurant of the Year as well as a Celebrated Chef of the Year Award from the American Culinary Federation – Monterey Chapter, in 2007. In 2013 Grasing’s was voted Best Restaurant in Carmel by the readers of the Monterey County Weekly. Carmel Pine Cone Readers Poll named Grasing’s the Best Restaurant for a Steak in 2014 and 2015. Open Table diners conferred a 2015 Diner’s Choice Award on Grasing’s and Trip Advisor has given Grasing’s a Certificate of Excellence in 2015 and 2016. 2016 also brought Grasing’s a win for the Best Restaurant for a Special Occasion in 2016 from the Carmel Pine Cone Readers Poll. In 2010, Kurt revamped Grasing’s by constructing a new bar and lounge along with completing a restaurant make-over. The warm hues and contemporary décor in the restaurant and bar gives Grasing’s an even more inviting atmosphere, giving it a new look with the same great food and first-rate service to which guests are accustomed.

06/25/2025

Grasing’s has been honored for its outstanding wine program in ’s 2025 Restaurant Awards, which celebrate the world’s best restaurants for wine. We are honored and excited to welcome you to find a new favorite in our growing 3,400+ selection wine list.

05/22/2025

¡Viva España!
Join us on the rooftop at Grasings for an unforgettable evening of Spanish flavors, wine, and live music under the Carmel sky!

Taste of Barcelona
Friday, May 30th
Two Seatings: 4:30 PM & 7:30 PM
$145 per guest – all-inclusive

Enjoy a vibrant 4-course feast by Chef Mario Garcia featuring pintxos, tapas, seafood and chicken paellas, a decadent dessert, and complimentary sangria—served family style in the spirit of Spanish hospitality.

Live Spanish guitar, curated Spanish wines available for purchase, and good vibes all around.

Limited seating – reserve your spot today!
Contact Grasings or [click the link in bio to purchase tickets]

03/13/2025

At Grasings we love to use the freshest ingredients like this beautiful Japanese Onaga from .

02/26/2025

Join us April 10-13, 2025! Chef will be at the grand tasting on Saturday, stop by and say hello!

02/25/2025

Greetings Grasing’s Wine Club Members and Honored Guests.
Grasing’s is excited to host Eric Jensen and the wines of Booker Vineyard for a Winemakers Dinner!
Featuring Paso Robles Rhône-style wines crafted by legendary winemaker Eric Jensen and complemented glass by glass with Executive Chef Mario Garcia’s finest work, you simply don’t want to miss this opportunity.
The event will be held in Grasing’s Roof-Top Garden on February 27th at 5:30 pm.
An admittance fee of $225 secures your seat for this very special dinner.
Seating is limited.
I look forward to greeting many of you soon!
Eric

02/12/2025

Excited to share that I'll be heading to this April for ! Four days of amazing food, exceptional wines, spirits, and gorgeous views await. M
This festival does more than celebrate great taste-it supports 's mission to empower Monterey County youth.
Tickets are now available at pebblebeachfoodandwine.com. Come join us!

02/08/2025

❤️ Celebrate Valentine’s Day at Grasing’s! ❤️
Special 3 course prix fixe menu in house and 3 course paella dinner for two to go option. See menu at grasings.com and call 831-624-6562 for reservations and place your to go order. Place to go orders by 5PM Monday, February 10th!

02/02/2025

Japanese Kanpachi crudo: pineapple aquachile, pickled honeydew, Fresno peppers, preserved lemon, Persian cucumber, extra virgin olive oil. Japanese kanpachi from straight from Japan.

01/15/2025

A warm welcome and heartfelt greeting to the members of Grasing’s Wine Club and to all of our Honored Guests.

It is my pleasure to invite you to Grasing’s in Carmel to meet Louis Jadot’s winemaker Frederic Barnier and explore the white and red wines of this storied Burgundian house.

Frederic will be pouring in Grasing’s West Wing on Monday, January 27th at 5:30 p.m.

An admittance fee of $25 secures your glass for this thorough exploration of Louis Jadots’ efforts, offered by the hand that made them.

(Of course, Executive Chef Mario Garcia will make his presence known.)

I hope to see each of you here.

Eric

Registration link in bio 🍷

01/05/2025

✨Start the year right with Huneeus Vintners at Grasing’s!✨🍷

Join us Thursday, January 9th at 5:30pm as we welcome Huneeus Vintners, known for exquisite wines from Quintessa, Favia, Flowers and more. As always, sumptuous small bites from Chef Mario Garcia will accentuate the experience.

A small fee of $35 will be refunded upon purchase of $100. See link in bio or visit grasings.com to secure your spot.

🥂We’re excited to start the new year with you!

10/21/2024

We are still beaming from receiving the Wine Spectator Grand Award this year. Kurt accepted the award over the Oct. 17-19 weekend during the extravagant NY Wine Experience. The event showcased over 260 highly-rated wines, multiple tastings, seminars and luncheons to celebrate wine and the culinary arts. Net proceeds for the event go to the Wine Spectator Scholarship Foundation, where the funds benefit wine and culinary focused colleges all across the country. We are so excited to share this next step of our journey with you and look forward to seeing you soon!

Address

NW Corner Of Mission And 6th Street
Carmel, CA
93921

Opening Hours

Monday	11am - 3pm
	5pm - 9pm
Tuesday	11am - 9pm
Wednesday	5pm - 10pm
Thursday	11am - 9pm
Friday	11am - 3pm
	5pm - 9pm
Saturday	11am - 9pm
Sunday	11am - 3pm
	5pm - 9pm

Telephone

+18316246562

Website

http://www.grasings.com/

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