Lilo

Lilo Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Lilo, Restaurant, 2571 Roosevelt Street, Carlsbad, CA.

Reservations for the month of October are now open. Link in bio. We look forward to welcoming you soon!
09/01/2026

Reservations for the month of October are now open. Link in bio. We look forward to welcoming you soon!

At Lilo, we let the seasons, the land and the sea guide every menu. Krug shares that same commitment to craftsmanship, p...
08/31/2026

At Lilo, we let the seasons, the land and the sea guide every menu. Krug shares that same commitment to craftsmanship, patience, and precision. Its elegance and depth make it a natural companion to every course. We are now offering Krug Grande Cuvée 172ème Édition by the glass.

Maine scallop, kombu-jime cured, glazed with honey and intensely roasted over embers develops a profound caramelization ...
08/28/2026

Maine scallop, kombu-jime cured, glazed with honey and intensely roasted over embers develops a profound caramelization and deep flavor. A fermented Sea buckthorn kosho brings sharp fruit and subtle heat; rose petals pickled with lemongrass add a floral perfume and lift. Finally, a sabayon of Pineau des Charentes softens it all with an elegant richness and restrained sweetness.

Summer in Southern California brings an abundance of beautiful berries, herbs, and flowers, inspiring our first dessert....
08/24/2026

Summer in Southern California brings an abundance of beautiful berries, herbs, and flowers, inspiring our first dessert. Dark berries, a delicate corn marshmallow sherbet, and lemon verbena granité come together in an elegant expression of the season.

Ike-jime halibut from Santa Barbara is cooked gently in butter and served with a lm aromatic broth made from its bones, ...
08/20/2026

Ike-jime halibut from Santa Barbara is cooked gently in butter and served with a lm aromatic broth made from its bones, garnished with wild fennel blossoms, anise hyssop and first of the season Matsutake mushrooms.

A thoughtful connection to nature. An evening at Lilo transitions from our outdoor patio to the chef’s counter, with fin...
08/17/2026

A thoughtful connection to nature.
An evening at Lilo transitions from our outdoor patio to the chef’s counter, with final moments spent around the fireside.

We’re looking for a talented and passionate pastry cook to join our wonderful little team. Please send your résumé and a...
08/14/2026

We’re looking for a talented and passionate pastry cook to join our wonderful little team.

Please send your résumé and a note to [email protected], and we’ll be looking forward to meeting you!

To bookend the experience at Lilo we continue to celebrate summer’s bounty with Melon from Wiesser Farms. Sitting atop o...
08/13/2026

To bookend the experience at Lilo we continue to celebrate summer’s bounty with Melon from Wiesser Farms. Sitting atop of a delicate meringue, fresh Melon is garnished with lemon balm. A simple gesture to conclude the evening.

The toro, rich and buttery, seasoned with preserved green almonds. The loin, sliced paper-thin, adorned with green yuzu ...
08/09/2026

The toro, rich and buttery, seasoned with preserved green almonds. The loin, sliced paper-thin, adorned with green yuzu zesti. All resting atop a gelée of gooseberry and elderflower, and adorned with pinot sorrel and Brilliant melon from Weiser Farms.

SoCal summer is in full swing.

Address

2571 Roosevelt Street
Carlsbad, CA
92008

Telephone

+14423038245

Website

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