Monk's Delight Kona Coffee

Welcome to Monk's Delight Kona Coffee Farm on the Big Island of Hawaii. Monk's Delight is a six acre Kona Coffee Plantation and is a registered Estate Farm located in the southern region of the Kona Coast, smack on the First Lava Flow of 1950. To learn about our "labor of love", and how we found our way to this beautiful and bountiful land, read About The Farmer. Our family-owned and operated coffee farm is ideally located at 1,100 feet elevation within the Kona Coffee Belt. This geographical region is sheltered between the slopes of the Hualalai and Mauna Loa volcanoes, and is the only place where the world famous Hawaiian Kona coffee is cultivated. Monk's Delight's main crop is 100% Kona Coffee, and the coffee trees thrive on the rich volcanic soil, ample rainfall, bright morning sunshine, and natural cloud cover that all contribute to producing one of the finest gourmet coffees in the world. We hand-pick, process and custom-roast the coffee beans from our farm to insure that you get the best of the unmistakable taste of the exquisitely aromatic and flavorful Kona coffee. Learn more about Kona Coffee and what it really takes to get it from that hole we jack hammered into the volcanic rock (to plant our baby coffee plants) all the way to the exceptional coffee in your cup just waiting for you to take a sip!