What are the opening hours?

Monday 11am - 9pm Tuesday 11am - 9pm Wednesday 11am - 9pm Thursday 11am - 9pm Friday 11am - 10pm Saturday 11am - 10pm

Southerner

Name: Southerner
Address: 3351 Percy Street, Cape Girardeau, MO, 63701, US
Telephone: +15737086530
Price range: $$
Rating: 4.6

'The Southerner' has a diverse menu featuring items that have a sophisticated twist on classic, Sout
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05/29/2026

Fresh flavors, sunshine on the patio, and a glass of something crisp to match. ☀️🍤🍷

Our Summer Shrimp Pasta Primavera features tender shrimp tossed with delicate pasta and a vibrant medley of fresh seasonal vegetables — asparagus, squash, tomatoes, peppers, and herbs — all finished with bright citrus and served alongside toasted garlic bread. Paired perfectly with a chilled glass of Terra Alpina Pinot Grigio for the ultimate summer dinner experience.

Join us on the patio and savor the fresh side of the season. Call and reserve your table with us! (573)-708-6530 📞 🌿✨

05/22/2026

🇺🇸 Memorial Day Weekend Special 🇺🇸
Starting summer right with an American classic while honoring the brave men and women who made our freedom possible.

Our Applewood Smoked Pork Steak is seasoned with a signature house rub, slow-smoked for rich smoky flavor, then finished on the grill with a sweet, caramelized BBQ glaze. Served alongside creamy Mexican street corn with lime, cotija, and spice, plus a loaded baked potato piled high with all the favorites.

Bold Southern flavors, backyard cookout comfort, and a weekend worth gathering around the table for. ☀️🔥🍖 Call and reserve your table with us! (573)-708-6530 📞

05/14/2026

🌊🥩 Southern Summer Surf N’ Turf has arrived — and it’s bringing bold flavor to the table.

A perfectly tender bacon-wrapped filet mignon topped with a housemade crab cake, served over grilled asparagus and sautéed seasonal vegetables, then finished with a rich, creamy béarnaise sauce. Every bite is smoky, buttery, savory perfection. ✨🦀🥓

Elegant enough for date night, comforting enough for a Southern summer evening. Come savor the season with us. 🍷☀️ Call and reserve your table with us! (573)-708-6530 📞

05/08/2026

Celebrate the moments worth savoring this weekend — from honoring Mom to toasting the graduates stepping into their next chapter. ✨

Our featured dinner special pairs elegance with fresh spring flavor:
Pecan Encrusted Salmon, perfectly roasted with a buttery, toasted pecan crust and finished with a cool, herbaceous cucumber dill sauce. Served alongside flame-grilled asparagus and a hearty quinoa & brown rice pilaf for a beautifully balanced plate.

Whether you’re gathering for Mother’s Day brunches turned dinners or celebrating caps, gowns, and accomplishments, we’re making the weekend even sweeter — every mother and graduate dining with us will enjoy a complimentary glass of bubbly or dessert. 🥂🍰

Join us for an evening of celebration, refined Southern hospitality, and unforgettable flavor.

05/01/2026

Saddle up for something special. 🐎✨

Our Grilled Pork Tenderloin with Peach Chutney takes center stage—perfectly charred, tender, and finished with a bright, sweet Southern glaze. It’s served atop rich cheddar bacon grits, layered with smoky depth and velvety comfort, alongside herb-roasted carrots that bring a touch of garden elegance to the plate.

Pair it with our Sweet Tea Mint Julep—a refreshing Southern classic with a smooth bourbon backbone, kissed with sweet tea and fresh mint for that unmistakable Derby-day finish. 🥃🌿

Refined, spirited, and made for a night worth dressing up for—Derby style. Call and reserve your table with us! (573)-708-6530 📞

04/23/2026

Rain or shine, answer the call of spring with something fresh, vibrant, and effortlessly refined.

Our Caprese Steak Salad brings together a perfectly grilled filet, velvety burrata, and sun-ripened tomatoes layered with fragrant basil—finished with a delicate drizzle of olive oil and aged balsamic glaze for a balance of richness and brightness in every bite.

Paired with a chilled glass of Beiler Père & Fils Rosé, this dish is equal parts elegance and ease—the kind of meal that lingers long after the last sip. 🌿🍷 Call and reserve your table with us! (573)-708-6530 📞

04/17/2026

Tonight’s feature is where Southern soul meets a little decadence 🤍

Our Pasta Jambalaya brings together bold Cajun flavors and rich, comforting textures — tender chicken, plump shrimp, and smoky andouille sausage tossed with perfectly cooked penne, all coated in a velvety, creamy Cajun sauce with just the right touch of heat. Every bite is layered, savory, and deeply satisfying.

Served with your choice of fresh side salad to round out the experience. Come settle in and let us take care of supper 🍽️✨ Call and reserve your table with us! (573)-708-6530 📞

04/14/2026

Come by and apply to work with our Southerner Crew! Paper applications available at the host stand. Looking forward to seeing some new faces 😇

04/09/2026

Bold Southern flavor, refined for the weekend. 🔥

Our Smokehouse Flatiron brings a perfectly seared, spice-crusted steak together with creamy horseradish sauce, rich pimento cheese grits, and recommended with our cast iron–seared Brussels sprouts or any fixin’ of choice. Smoky, savory, and deeply satisfying—this is comfort food with an elevated edge. 🥩😌

Join us this weekend and taste the difference. 🍽️ Call and reserve your table with us! (573)-708-6530 📞

04/03/2026

Sweet, smoky, and kissed with a little Southern charm 🥃🍑

Our Bourbon Peach Glazed Pork Chop is seared to perfection and finished with a rich, caramelized glaze that balances ripe peach sweetness with warm bourbon depth. Paired with roasted smoky sweet potatoes and your choice of fixin’, it’s a bold, comforting plate layered with flavor in every bite.

Call us now to book your reservation! 📞
(573) 708-6530

Address

3351 Percy Street
Cape Girardeau, MO
63701

Opening Hours

Monday	11am - 9pm
Tuesday	11am - 9pm
Wednesday	11am - 9pm
Thursday	11am - 9pm
Friday	11am - 10pm
Saturday	11am - 10pm

Telephone

+15737086530

Website

http://www.thesouthernerbytractors.com/

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