Grazing Haus

Grazing Haus Grazing Haus is a charcuterie and catering company founded by Ali Eck, SWFL’s first Grazing Girl.
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We specialize in curated boards, grazing tables, and hosting experiences. Visit our website to pre-order boards, inquire about catering, or book a class.

09/19/2026

SAVE this for your next fall board. 🍂🧀
These cheeses + autumn flavors were made for mixing and matching into the perfect fall bites. And because fall deserves to be a little more decadent, we added a few sweetreal desserts for the sweet tooths at the table.

Have a fall flavor you want to pair but aren’t sure what cheese to grab? Ask me in the comments! I’m always happy to talk cheese.

We created. We glazed. And last night, we FINALLY grazed. 🧀🎨 Our collaboration with thebentbrush is officially complete,...
09/17/2026

We created. We glazed. And last night, we FINALLY grazed. 🧀🎨 Our collaboration with thebentbrush is officially complete, and you guys… LOOK AT THESE PLATTERS. 😍 Everyone got so creative with theirs, and now I need approximately all of them for myself.

We’ve been so excited to bring this idea to life with The Bent Brush, and the response has been amazing. Our September series sold out within hours, and there’s already only ONE spot left for next month!

Such a fun group of women, so much creativity, and obviously plenty of cheese to finish it all off!

Never met a way to charcuterie I didn’t like. On a board? Obviously. With chips? Absolutely. Tossed into a pasta salad? ...
09/16/2026

Never met a way to charcuterie I didn’t like. On a board? Obviously. With chips? Absolutely. Tossed into a pasta salad? Say less. Random little snack plate because I needed cheese at 3 PM? Also yes. 😂🧀

And if that sounds like you too, hi, you’ve found your people. 👋

I’m always trying new cheeses, finding fun ways to use them, playing around with pairings, making recipes, mixing cocktails, and generally finding any excuse to put something delicious on a board. So stick around!

YOU GUYS SOLD IT OUT IN HOURS. So, we added new dates! Create → Glaze → Graze with thebentbrush is back for October!10/7...
09/10/2026

YOU GUYS SOLD IT OUT IN HOURS. So, we added new dates!

Create → Glaze → Graze with thebentbrush is back for October!

10/7 → CREATE
10/14 → GLAZE
10/21 → GRAZE

In this 3 week series, you’ll make your own ceramic charcuterie board, come back to glaze it, then spend week three with me learning how to fill it with a Grazing Haus-worthy spread.

No pottery or charcuterie experience needed (just don’t wait too long this time. 👀) Link in bio!

PANTRY RESTOCK 🍯🫒🌶️The Herby Valencia Almonds are BACK (if you know, you know), plus we’ve got a few new things I think ...
09/09/2026

PANTRY RESTOCK 🍯🫒🌶️
The Herby Valencia Almonds are BACK (if you know, you know), plus we’ve got a few new things I think you need to try — Hot Red Pepper Jelly and One of a Kind Flouwer Co. crackers.

And of course, plenty of other essentials that make a cheese board better.

Come find it all inside Sweet Real | Bake Shop 🧀

capecoralcharcuterie meatandcheese meatandcheeseplates

A summer well snacked. 🫐🐚☀️🧀2026 was a very Grazing Haus summer. Lots of boards, fun things happening around SWFL, a lit...
09/08/2026

A summer well snacked. 🫐🐚☀️🧀
2026 was a very Grazing Haus summer. Lots of boards, fun things happening around SWFL, a little wine country, recipes from my kitchen, and obviously, plenty of cheese.

I think my favorite part has been sharing more of the things I love outside of the boards. What I’m eating, where I’m going, recipes I actually make at home, cheeses I think you need to try... all the good stuff. It’s been really fun letting you into a little more of my world, and I’m definitely bringing that with me into fall.

Next up: fall flavors, pumpkin boards, new cheeses, and whatever else I find that’s too good not to share.

capecoralcharcuterie meatandcheese meatandcheeseplates

Address

1615 SE 47th Terrace B
Cape Coral, FL
33904

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