Trattoria 360

09/03/2026

"Casareccia con Carne" Fresh Casareccia pasta, Sliced Beef, Sundried Tomatoes, Mushrooms and Onions in a Demiglace Sauce.

09/02/2026

Let's start tonight off with a glass of Prosecco Adami "Bosco Di Gica" Brut DOCG, NV - Vento, Italy (Honey, White Flowers, Crushed Rocks and Lemon Oil all come alive. Gorgeous balance and plenty of richness and depth.)

08/30/2026

Let's have a Dessert Martini, " Toasted Almond ", Vodka, Amaretto, Kahlua and finished with a kiss of Cream.

The first Prime Rib is ready for tonight!
08/28/2026

The first Prime Rib is ready for tonight!

08/27/2026

"Salmon alla Livornese " Wild King Salmon Fillet grilled with Capers, Olives, Cherry Tomatoes, Garlic and Fresh Herbs over Farro and Sauteed Spinach.

Can't decide how to start your dinner. Our appetizer special tonight is Brushetta! Order one for everyone.
08/27/2026

Can't decide how to start your dinner. Our appetizer special tonight is Brushetta! Order one for everyone.

08/26/2026

Antipasti / Appetizer- " Carpaccio alla Valtellinese" Thin sliced Raw Beef served with Parmesan, Capers, Olive Oil, Lemon & Fresh Arugula.

08/23/2026

"Filetto al Speck", Fillet Mignon (Certified Angus Beef), Crispy Speck, Fontina Cheese and a Cognac Demiglace Sauce.

08/22/2026

Happy Friday! One of the featured special entrees tonight is a Slow Braised Pork Osso Buco, served over Mashed Potatoes and Sauteed Vegetables. Finished with the braising liquid and Red Wine reduction Sauce.

08/21/2026

Save room for dessert. "Bread Pudding " Italian style Bread Pudding with Zabaglione Sauce & Dark Rum.

Address

360 E Campbell Avenue
Campbell, CA
95008

Opening Hours

Tuesday 5pm - 9:30pm
Wednesday 5pm - 9:30pm
Thursday 5pm - 9:30pm
Friday 5pm - 10pm
Saturday 5pm - 10pm
Sunday 5pm - 9:30pm

Telephone

+14084298671

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