06/17/2026
Summer cooking classes are in full swing. We still have a few spots left for our “Summer Chills” frozen desserts class (ice cream cones included) with Executive Pastry Chef Nikolas Mastalerz and are now taking sign-ups for new classes in July and August—featuring a class with Ana Sortun all about tomatoes! Read more about them by clicking the link in our bio and look out for more July and August classes coming soon!