The Oyster Rock Waterfront Seafood

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The Oyster Rock Waterfront Seafood We invite you to join us for a truly memorable dining experience that only "The Rock" can deliver.
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Fall starts here! Meet you at the river.๐Ÿ“ธ: Calabash John
10/07/2026

Fall starts here! Meet you at the river.

๐Ÿ“ธ: Calabash John

The Oyster Rock is open and available to all on Thanksgiving! ๐Ÿฆƒ ๐—›๐—ฒ๐—ฟ๐—ฒ ๐—ฎ๐—ฟ๐—ฒ ๐—ผ๐˜‚๐—ฟ ๐Ÿฏ ๐—ผ๐—ฝ๐˜๐—ถ๐—ผ๐—ป๐˜€:๐Ÿญ. Call 910-579-6875 or visit in ...
10/02/2026

The Oyster Rock is open and available to all on Thanksgiving! ๐Ÿฆƒ

๐—›๐—ฒ๐—ฟ๐—ฒ ๐—ฎ๐—ฟ๐—ฒ ๐—ผ๐˜‚๐—ฟ ๐Ÿฏ ๐—ผ๐—ฝ๐˜๐—ถ๐—ผ๐—ป๐˜€:

๐Ÿญ. Call 910-579-6875 or visit in person to make a reservation for Indoor or Outdoor seating; space is limited so please ask about availability.

๐Ÿฎ. Walk-ins are always welcome at the Inside Bar on a first-come, first-served basis.

๐Ÿฏ. The Dock Bar will also be open for cocktails and appetizers.

๐—›๐—ฒ๐—ฟ๐—ถ๐˜๐—ฎ๐—ด๐—ฒ ๐—›๐—ผ๐—ด14 oz. thick marbled pork chop; lightly โ€œcold smokedโ€ with wh**ky infused NC mountain beechwood. Char-grille...
09/30/2026

๐—›๐—ฒ๐—ฟ๐—ถ๐˜๐—ฎ๐—ด๐—ฒ ๐—›๐—ผ๐—ด
14 oz. thick marbled pork chop; lightly โ€œcold smokedโ€ with wh**ky infused NC mountain beechwood. Char-grilled and served with bacon and b**r marmalade.

๐—›๐—ฎ๐—น๐—ณ ๐—ฆ๐—ต๐—ฒ๐—น๐—น๐˜€Fresh shucked salty oysters with mignonette sauce (red w**e vinegar, cracked pepper and minced shallot marina...
09/23/2026

๐—›๐—ฎ๐—น๐—ณ ๐—ฆ๐—ต๐—ฒ๐—น๐—น๐˜€
Fresh shucked salty oysters with mignonette sauce (red w**e vinegar, cracked pepper and minced shallot marinade), cocktail sauce, lemon, hot sauce and saltines.

๐—ง๐—ผ๐—ฟ๐˜๐˜‚๐—ด๐—ฎ ๐—ง๐—ฎ๐—ฐ๐—ผ๐˜€Two, hand-crafted Mahi tacos (grilled or blackened) with shaved cabbage, fresh guacamole puree, smoked toma...
09/16/2026

๐—ง๐—ผ๐—ฟ๐˜๐˜‚๐—ด๐—ฎ ๐—ง๐—ฎ๐—ฐ๐—ผ๐˜€
Two, hand-crafted Mahi tacos (grilled or blackened) with shaved cabbage, fresh guacamole puree, smoked tomato salsa and crumbled queso blanco cheese on griddled flour tortillas.

A lot of great ๐—ฟ๐—ฒ๐˜€๐—ฒ๐—ฟ๐˜ƒ๐—ฎ๐˜๐—ถ๐—ผ๐—ป ๐—พ๐˜‚๐—ฒ๐˜€๐˜๐—ถ๐—ผ๐—ป๐˜€ with Localsโ€™ Summer in full swingโ€”here are 7 easy ways to dine:1. Book over the ๐—ฝ๐—ต๐—ผ...
09/09/2026

A lot of great ๐—ฟ๐—ฒ๐˜€๐—ฒ๐—ฟ๐˜ƒ๐—ฎ๐˜๐—ถ๐—ผ๐—ป ๐—พ๐˜‚๐—ฒ๐˜€๐˜๐—ถ๐—ผ๐—ป๐˜€ with Localsโ€™ Summer in full swingโ€”here are 7 easy ways to dine:

1. Book over the ๐—ฝ๐—ต๐—ผ๐—ป๐—ฒ: 910-579-6875
2. Online: ๐˜๐—ต๐—ฒ๐—ผ๐˜†๐˜€๐˜๐—ฒ๐—ฟ๐—ฟ๐—ผ๐—ฐ๐—ธ.๐—ฐ๐—ผ๐—บ
3. ๐—ข๐—ฝ๐—ฒ๐—ป๐—ง๐—ฎ๐—ฏ๐—น๐—ฒ app or website
4. Make them ๐—ถ๐—ป ๐—ฝ๐—ฒ๐—ฟ๐˜€๐—ผ๐—ป: Wednesday-Monday
5. We welcome ๐˜„๐—ฎ๐—น๐—ธ-๐—ถ๐—ป๐˜€ on a first-come, first-served basis
6. Dine at our ๐—ฏ๐—ฎ๐—ฟ
7. Or enjoy apps on the ๐—ฑ๐—ผ๐—ฐ๐—ธ!

New Rock ๐—›๐—ฎ๐˜๐˜€, just in time for Labor Day Weekend! ๐Ÿงข Available now at the restaurant, in Callahanโ€™s, and online: bit.ly/...
09/02/2026

New Rock ๐—›๐—ฎ๐˜๐˜€, just in time for Labor Day Weekend! ๐Ÿงข Available now at the restaurant, in Callahanโ€™s, and online: bit.ly/466OGtt

๐— ๐—ถ๐˜€๐—ผ ๐—ฆ๐—ผ๐˜† ๐—–๐—ต๐—ถ๐—น๐—ฒ๐—ฎ๐—ป ๐—ฆ๐—ฒ๐—ฎ ๐—•๐—ฎ๐˜€๐˜€Pan seared sea bass, marinated in white miso, soy, mirin, light brown sugar, and sake.
08/26/2026

๐— ๐—ถ๐˜€๐—ผ ๐—ฆ๐—ผ๐˜† ๐—–๐—ต๐—ถ๐—น๐—ฒ๐—ฎ๐—ป ๐—ฆ๐—ฒ๐—ฎ ๐—•๐—ฎ๐˜€๐˜€
Pan seared sea bass, marinated in white miso, soy, mirin, light brown sugar, and sake.

๐—Ÿ๐—ถ๐˜๐˜๐—น๐—ฒ ๐—ฃ๐—ถ๐—ด๐—ด๐˜† ๐—ฅ๐—ถ๐˜ƒ๐—ฒ๐—ฟ ๐—ฅ๐—ฎ๐—ณ๐˜๐˜€Grilled crostini (five) topped with crisp pork belly, blue crab meat, seaside aioli, sour apple ...
08/19/2026

๐—Ÿ๐—ถ๐˜๐˜๐—น๐—ฒ ๐—ฃ๐—ถ๐—ด๐—ด๐˜† ๐—ฅ๐—ถ๐˜ƒ๐—ฒ๐—ฟ ๐—ฅ๐—ฎ๐—ณ๐˜๐˜€
Grilled crostini (five) topped with crisp pork belly, blue crab meat, seaside aioli, sour apple slaw and Lexington BBQ drizzle.

๐—ง๐—ฟ๐—ฎ๐—ฑ๐—ถ๐˜๐—ถ๐—ผ๐—ป๐—ฎ๐—น ๐—–๐—ฎ๐—น๐—ฎ๐—ฏ๐—ฎ๐˜€๐—ต ๐—™๐—ฟ๐—ถ๐—ฒ๐—ฑ ๐—ฆ๐—ฒ๐—ฎ๐—ณ๐—ผ๐—ผ๐—ฑIn the style that made this town famous for seafood. Served with house-made hushpuppie...
08/12/2026

๐—ง๐—ฟ๐—ฎ๐—ฑ๐—ถ๐˜๐—ถ๐—ผ๐—ป๐—ฎ๐—น ๐—–๐—ฎ๐—น๐—ฎ๐—ฏ๐—ฎ๐˜€๐—ต ๐—™๐—ฟ๐—ถ๐—ฒ๐—ฑ ๐—ฆ๐—ฒ๐—ฎ๐—ณ๐—ผ๐—ผ๐—ฑ
In the style that made this town famous for seafood. Served with house-made hushpuppies, Carolina chopped slaw and seasoned fries.

๐—ฆ๐—ต๐—ฟ๐—ถ๐—บ๐—ฝ | ๐—™๐—น๐—ผ๐˜‚๐—ป๐—ฑ๐—ฒ๐—ฟ | ๐—ข๐˜†๐˜€๐˜๐—ฒ๐—ฟ๐˜€ | ๐——๐—ถ๐˜ƒ๐—ฒ๐—ฟ ๐—ฆ๐—ฐ๐—ฎ๐—น๐—น๐—ผ๐—ฝ๐˜€ | ๐—–๐—ต๐—ผ๐—ถ๐—ฐ๐—ฒ ๐—ผ๐—ณ ๐—ง๐˜„๐—ผ

Selections above prepared: Fried | Broiled with butter, white w**e, fresh lemon and light seasoning | Blackened with Cajun seasonings.

Address

9931 Nance Street
Calabash, NC
28467

Opening Hours

Monday 4pm - 9pm
Wednesday 4pm - 9pm
Thursday 4pm - 9pm
Friday 4pm - 10pm
Saturday 4pm - 10pm
Sunday 4pm - 9pm

Telephone

+19105796875

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