So Be It Bakery

08/30/2026

08/28/2026

This is so accurate 😂

08/26/2026

I know I’ve been a little quiet on here this week… but just know, it’s because y’all have been keeping my mixing arm STRONG. 😂💪🍪🥣

08/24/2026

FULLY BOOKED FOR THIS WEEK!

I am officially FULL for orders this week, and I am so grateful!

If you missed getting an order in this week, don’t worry! You are more than welcome to send me a message or text to get your order on the calendar for next week!

Thank you for keeping me busy, supporting my dream, and allowing me to bake for your families. I truly appreciate every single one of you.

Let’s get next week on the calendar!

— Maggie
So Be It Bakery

08/23/2026

Sunday morning PRAISE REPORT!!

500 FOLLOWERS, Y’ALL.

I’m not sure there are enough words to explain how grateful I am for the way my people have shown up and SHOWED OUT for So Be It Bakery this week! From orders, shares, kind words, new faces, returning customers, and now 500 of you following along… I’m just blown away!

With that said, I want to take a minute to put a few things in place as we continue to grow.

Please remember:

Orders will NOT be accepted through comments. If you want to place an order, please send me a direct message or a text to my phone. This helps me keep everything organized and makes sure your order doesn’t get lost in the comments.

I am still working full time and raising a family, so advance notice is greatly appreciated. I’m doing my best to balance all the moving pieces while still giving you the FRESH goodies you deserve.

BIG NEWS: I’m teaming up with Brandie at The Ranchy Peach 🫶🏼 to serve you all the best way I know how. This will allow for pre-paid pick ups during their regular business hours only. A pick up location for Thomasville is in the works, too! Stay tuned for details!

I’m also officially moving away from CUSTOM ORDERS such as decorated sugar cookies, cakes, etc. Don’t worry — if you already have a custom order booked with me, it WILL be fulfilled as promised. I’m simply moving in a different direction for now.

Please take a look at the current menu for the staple flavors I keep IN STOCK. Those are the goodies you can count on seeing regularly, while I’ll continue rotating in new flavors and seasonal treats along the way.

And one more thing — if you try something from So Be It Bakery, PLEASE leave a review. Tell your friends. Share a post. Word of mouth means more than you probably realize. You just might be the reason someone else decides to give us a try!

I truly cannot put into words how thankful I am for all the love and support we’ve received lately.

This little bakery dream is growing, and I know exactly Who gets the credit for it.

All glory to God.

Thank you for 500 followers. Here’s to what comes next!

08/21/2026

Morning SBI Announcement!

A little flight change is coming! 🤍

The flights pictured here will be the LAST flights featuring our standard 2-ounce cookies.

Moving forward, our cookie flights will feature smaller 1-ounce cookies — 2 of each flavor! That means you’ll get 8 cookies total, featuring 4 flavors, for just $10 per flight.

Perfect for sharing… or not! 😉 They’re great for gifts, trying new flavors, or just a little pick-me-up for yourself.

And don’t worry — our standard 2-ounce cookies aren’t going anywhere! They’ll still be available by the dozen for $25, and you can mix and match any flavors you choose.

A little change, but I think you’re going to LOVE the new flights! 🤍

08/20/2026

Four dozen assorted cookies are headed out tomorrow!

Thank you for keeping me busy doing what I love. Made with love, baked with purpose.

08/18/2026

Nothing like an old fashioned Thank You note from the bride!! Thank YOU, Ragan, for allowing me to help make her Bachelorette a little sweeter!!🥰

I usually don’t have a ton of extra time on my hands, so please remember to give me advanced notice if you’re looking for custom cookies! Thank ya’ll! 🫶

08/18/2026

🍪 COOKIE MENU DROP! 🍪

To all my new followers… WELCOME!!

Here’s a look at some of the usual favorites you can find at So Be It Bakery!

But don’t get too comfortable… I’ll also be rotating in new flavors and testing out some fun new creations along the way!

✨ Keep an eye out for NEW FLAVOR DROPS — you never know what I’ll bake up next!

As always, thank you for supporting my little bakery!