Field House

10/01/2026

09/30/2026

Wednesday specials are here at The Field House! 🍽️

Tonight’s lineup includes slow-roasted Prime Rib after 4 PM, Porterhouse Steak, Carolina BBQ Pork Chop, Angel Hair Pesto Pasta, the Italiano Burger, Truck Stop, and Gyro.

🎶 Rovito Blues Night Tonight from 6–8 PM!

📍 911 North Pike Road, Cabot, PA

09/29/2026

Tuesday Night Specials!

09/28/2026

Monday specials are looking pretty good at The Field House. 🍻

🥩 Monday Steak Night — $22.95
12 oz USDA Choice Ribeye with grilled asparagus and onion rings.

A few more worth checking out:

• Carolina BBQ Pork Chop — Thoma Meats pork chop with tangy gold BBQ — $19.95
• Jägerschnitzel — Breaded pork cutlet, mushroom gravy, German potato salad — $17.95
• Beer-Braised Bratwurst — Sauerkraut, grain mustard & mashed potatoes — $16.95
• Italiano Burger — Marinara, fried provolone & pesto mayo — $14.95
• Angel Hair Pesto Pasta — Basil pesto, Pecorino Romano, tomatoes & asparagus — $17.95
• Arancini — Stuffed with beef, mozzarella & peas with marinara — $12.95

Soups today are Beef Barley, Italian Wedding and Classic Beef Chili. Field House Daily Specials - Real Estate Flyer.pdf

And save a little room for dessert — Turtle Cheesecake, Tiramisu, Fried Ice Cream, Hot Honey Peach Cheesecake and Pecan Balls are on the board.

🍺 Plenty of fall b**rs on draft, too.

Don’t forget — Rovito Blues Night is Wednesday from 6–8 PM!

Come hungry. See you at The Field House!

09/22/2026

Tonight's Specials

09/21/2026

We are so excited for Anna’s new adventure!

Give her a follow so you are in the know about her opening date!

Hi everyone! I’m Anna, the face behind The Rustic Whisk! I’m so excited to finally introduce myself and share a little bit about me and the bakery I’ve been dreaming about for so long!

I’ve loved to bake since I was a little girl, starting at just seven years old with my Easy-Bake Oven. In ninth grade, I had to write a research paper about what I wanted my future career to look like. I wrote about one day opening my own bakery and getting to serve my community. Little did I know that years later, that dream would actually become a reality!

In late fall/winter of 2024, I was offered the opportunity to occupy this space. The people who purchased it knew that I had always wanted to potentially open a bakery someday, and when the opportunity came, I knew I couldn’t turn it down.

I definitely didn’t expect it to happen this soon in my life… especially after seeing just how much work this space needed! From getting the stinky cigarette and b**r smell out of here to completely transforming the space, there has been A LOT of hard work, time, and love poured into making this dream come to life.

With lots of hard work and the help and support of my family, we are now just weeks away from opening our doors!🤎

I’d love for you to follow along as I continue this journey as a small business owner. I can’t wait to see where this next chapter takes me, and I can’t wait to share The Rustic Whisk with all of you!

Opening date coming soon… 😊

09/14/2026

Monday is Steak Night at the Field House!

09/12/2026

Car Cruise today 12-4pm