08/27/2026
Zucca Verde
Pesto base, Maple brook ricotta, Wood fired zucchini (from Footprint farm), house-made fior di latte, and squash blossoms, finished with a lemon, parsley, garlic gremolata.
Neapolitan Pizza, Craft Beer and Classic Cocktails in the heart of Burlington, Vermont. Join us Weds-Sunday at 5 pm. What makes Neapolitan pizza so delicious?
156 Street Paul St
Burlington, VT
05401
| Tuesday | 5pm - 9pm |
| Wednesday | 5pm - 9pm |
| Thursday | 5pm - 9pm |
| Friday | 5pm - 10pm |
| Saturday | 5pm - 10pm |
| Sunday | 5pm - 9pm |
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