Q-Shopping Usa

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Well, we just replaced our White Mountain Ice-Cream maker by a brand new fancy ice-cream maker…. We are selling the buck...
04/26/2025

Well, we just replaced our White Mountain Ice-Cream maker by a brand new fancy ice-cream maker…. We are selling the bucket with all the attachments, motor, hand crank, 2 cylinders (one of them can be repaired) for $200. Fun to do ice cream at home! If interested, send us an email at [email protected]!

Family meal at bistro de Margot!!
04/23/2025

Family meal at bistro de Margot!!

From old noisy but fun ice-cream maker to new shiny ice cream maker… the big change will be how quiet the new one will b...
04/23/2025

From old noisy but fun ice-cream maker to new shiny ice cream maker… the big change will be how quiet the new one will be!!
Bistrodemargot

New try for salad Margot, using  tiny gem lettuce and microgreens! Great little looking lettuce, crisp, fresh & local!  ...
04/16/2025

New try for salad Margot, using tiny gem lettuce and microgreens! Great little looking lettuce, crisp, fresh & local! The change will happen!

Final touch on our duck magret dish  with enoki mushrooms from
04/12/2025

Final touch on our duck magret dish with enoki mushrooms from

Pan seared duck magret, duck fat pommes fondantes, baby carrots, white asparagus, English peas, enoki mushroom (missing ...
04/12/2025

Pan seared duck magret, duck fat pommes fondantes, baby carrots, white asparagus, English peas, enoki mushroom (missing on the pic), tart cherry sauce, tonight on our menu!

Testing our soon to come dessert: strawberry pavlova, house made strawberry ice-cream, marinated strawberry & basil, ras...
04/10/2025

Testing our soon to come dessert: strawberry pavlova, house made strawberry ice-cream, marinated strawberry & basil, raspberry hibiscus coulis… probably starting in 2 weeks… or earlier! Strawberry ice-cream is creamy, and DELICIOUS!

In Boston yesterday to renew our French passport, and we had the honor to be invited invited for Lunch by the General Co...
04/08/2025

In Boston yesterday to renew our French passport, and we had the honor to be invited invited for Lunch by the General Consul of France in Boston, , Mustafa Soykurt and his wife Sophie. Great time chatting about culinary experiences, soccer, wines and future guest chef dinner appearance at the Residence. Great lunch!

New tonight:Carpaccio of scallop & smoked salmon, virgin sauce, parsley oil, simple - fresh - delicious                 ...
04/05/2025

New tonight:
Carpaccio of scallop & smoked salmon, virgin sauce, parsley oil, simple - fresh - delicious

Foie gras & lobster crème brûlée, pistachio, lobster essence, brioche toast. This one was the gluten free version with  ...
04/04/2025

Foie gras & lobster crème brûlée, pistachio, lobster essence, brioche toast. This one was the gluten free version with bread.

Address

126 College Street
Burlington, VT
05401

Telephone

+18028635200

Website

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